Nutrient Comparison: Cassava VS Canned Pimento per 1 kg
Compare the macro and micronutrient content in 1 kg of Cassava versus 1 kg of Canned Pimento to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cassava vs Canned Pimento:
- 1 kilogram of Cassava has 5.1 times more Vitamin B1, 1.4 times more Vitamin B3, 10.7 times more Vitamin B5 and 4.5 times more Vitamin B9 than Canned Pimento.
- While 1 kg of Canned Pimento contains 133 times more Vitamin A, 2.4 times more Vitamin B6, 4.1 times more Vitamin C, 3.6 times more Vitamin E and 4.4 times more Vitamin K than Raw Cassava.
- Both Cassava and Canned Pimento provide similar amounts of Vitamin B2 per one kilogram.
- 1 kilogram of Cassava have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
- 1 kilogram of Canned Pimento have insufficient amounts of Vitamin B1, Vitamin B5 and Vitamin B9
- Both Raw Cassava as well as Canned Pimento have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cassava vs Canned Pimento:
- 1 kilogram of Cassava has 2 times more Copper, 3.5 times more Magnesium, 4.2 times more Manganese, 1.6 times more Phosphorus, 1.7 times more Potassium and 1.8 times more Zinc than Canned Pimento.
- While 1 kg of Canned Pimento contains 6.2 times more Iron and 1.6 times more Water than Raw Cassava.
- 1 kilogram of Canned Pimento lack sufficient amounts of Magnesium and Zinc
- Both Raw Cassava as well as Canned Pimento lack sufficient amounts of Calcium and Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cassava has 7 times more Energy, 7.5 times more Carbohydrate and 1.2 times more Protein than Canned Pimento.
- While 1 kg of Canned Pimento contains 1.6 times more Sugars than Raw Cassava.
- Both Cassava and Canned Pimento offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Canned Pimento provide inadequate amounts of Energy and Protein
- Both Raw Cassava as well as Canned Pimento provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.