Comparing Nutrients in 1 kilogram Corn, sweet, yellow, frozen, kernels cut off cob, unprepared VS Baked Potato Flesh

Macros Ratio

	Protein	Fat	Carbs
Corn, sweet, yellow, frozen, kernels cut off cob, unprepared	12%	7%	81%
Baked Potato Flesh	8%	1%	91%

Macro Nutrients

	Corn, sweet, yellow, frozen, kernels cut off cob, unprepared	Baked Potato Flesh	Recommended Dietary Allowance
Energy	30.3% 880kcal	32% 930kcal	2900kcal per day for Men 19-50 years
Fat	8.04% 7.8g	1.03% 1g	97g per day for Men 19-50 years
Saturated Fat	3.7% 1.2g	0.81% 0.26g	32g per day for Men 19-50 years
Omega 3	6.88% 0.11g	6.25% 0.1g	1.6g per day for Men 19-50 years
Omega 6	21% 3.55g	1.9% 0.32g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	159% 207g	166% 216g	130g per day for Men 19-50 years
Sugars	34.5% 25g	23.4% 17g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	4.14% 3g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 3.8g	NA	g per day for Men 19-50 years
Sucrose	% 16.5g	NA	g per day for Men 19-50 years
Fiber	55.3% 21g	39.5% 15g	38g per day for Men 19-50 years
Protein	54% 30g	35% 19.6g	56g per day for Men 19-50 years

Vitamins

	Corn, sweet, yellow, frozen, kernels cut off cob, unprepared	Baked Potato Flesh	Recommended Dietary Allowance
Vitamin A	11% 100μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	69% 0.83mg	87.5% 1.05mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	52.3% 0.68mg	16% 0.21mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	109% 17.4mg	87% 14mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	72.2% 3.6mg	111% 5.55mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	129% 1.68mg	232% 3mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	90% 360μg	22.5% 90μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	71% 64mg	142% 128mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	5.33% 0.8mg	2.67% 0.4mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.5% 3μg	2.5% 3μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Corn, sweet, yellow, frozen, kernels cut off cob, unprepared	Baked Potato Flesh	Recommended Dietary Allowance
Calcium	4% 40mg	5% 50mg	1000mg per day for Men 19-50 years
Copper	40% 0.36mg	239% 2.15mg	0.9mg per day for Men 19-50 years
Fluoride	3.65% 146μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	52.5% 4.2mg	43.8% 3.5mg	8mg per day for Men 19-50 years
Magnesium	43% 180mg	59.5% 250mg	420mg per day for Men 19-50 years
Manganese	53.5% 1.23mg	70% 1.6mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	100% 700mg	71.4% 500mg	700mg per day for Men 19-50 years
Potassium	62.6% 2130mg	115% 3910mg	3400mg per day for Men 19-50 years
Selenium	12.7% 7μg	5.45% 3μg	55μg per day for Men 19-50 years
Sodium	2% 30mg	3.33% 50mg	1500mg per day for Men 19-50 years
Zinc	34.5% 3.8mg	26.4% 2.9mg	11mg per day for Men 19-50 years
Water	20.3% 750g	20.4% 754g	3700g per day for Men 19-50 years

Nutrient Comparison: Corn, sweet, yellow, frozen, kernels cut off cob, unprepared VS Baked Potato Flesh per 1 kg

Compare the macro and micronutrient content in 1 kg of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared versus 1 kg of Baked Potato Flesh to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared vs Baked Potato Flesh:

• 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared has 3.2 times more Vitamin B2, 1.2 times more Vitamin B3 and 4 times more Vitamin B9 than Baked Potato Flesh.
• While 1 kg of Baked Potatoes Flesh no Salt contains 1.3 times more Vitamin B1, 1.5 times more Vitamin B5, 1.8 times more Vitamin B6 and 2 times more Vitamin C than Corn, sweet, yellow, frozen, kernels cut off cob, unprepared .
• 1 kilogram of Baked Potato Flesh have insufficient amounts of Vitamin B2
• Both Corn, sweet, yellow, frozen, kernels cut off cob, unprepared as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one kilogram.

Comparing minerals per 1 kilogram for Corn, sweet, yellow, frozen, kernels cut off cob, unprepared vs Baked Potato Flesh:

• 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared has 1.4 times more Phosphorus and 1.3 times more Zinc than Baked Potato Flesh.
• While 1 kg of Baked Potatoes Flesh no Salt contains 6 times more Copper, 1.4 times more Magnesium, 1.3 times more Manganese and 1.8 times more Potassium than Corn, sweet, yellow, frozen, kernels cut off cob, unprepared .
• Both Corn, sweet, yellow, frozen, kernels cut off cob, unprepared and Baked Potato Flesh contain similar levels of Iron and Water per one kilogram.
• Both Corn, sweet, yellow, frozen, kernels cut off cob, unprepared as well as Baked Potatoes Flesh no Salt lack sufficient amounts of Calcium and Selenium in one kilogram.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared has 11.1 times more Omega 6, 1.5 times more Sugars, 1.4 times more Fiber and 1.5 times more Protein than Baked Potato Flesh.
• Both Corn, sweet, yellow, frozen, kernels cut off cob, unprepared and Baked Potato Flesh offer comparable quantities of Energy and Carbohydrate per one kilogram.
• 1 kilogram of Baked Potato Flesh provide inadequate amounts of Omega 6
• Both Corn, sweet, yellow, frozen, kernels cut off cob, unprepared as well as Baked Potatoes Flesh no Salt provide inadequate amounts of Omega 3 in one kilogram.