Nutrient Comparison: Microwaved Yellow Corn, Whole Kernel, Frozen VS Almond paste per 1 kg
Compare the macro and micronutrient content in 1 kg of Microwaved Yellow Corn, Whole Kernel, Frozen versus 1 kg of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Microwaved Yellow Corn, Whole Kernel, Frozen vs Almond paste:
- 1 kilogram of Microwaved Yellow Corn, Whole Kernel, Frozen has 1.5 times more Vitamin B3, 5.6 times more Vitamin B5 and 3.3 times more Vitamin B6 than Almond paste.
- While 1 kg of Almond paste contains 8.3 times more Vitamin B2, 1.9 times more Vitamin B9 and 135.4 times more Vitamin E than Microwaved Yellow Corn, Whole Kernel, Frozen.
- Both Microwaved Yellow Corn, Whole Kernel, Frozen and Almond paste provide similar amounts of Vitamin B1 per one kilogram.
- 1 kilogram of Microwaved Yellow Corn, Whole Kernel, Frozen have insufficient amounts of Vitamin E
- Both Microwaved Yellow Corn, Whole Kernel, Frozen as well as Almond paste have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Microwaved Yellow Corn, Whole Kernel, Frozen vs Almond paste:
- 1 kg of Almond paste contains 34.4 times more Calcium, 8.4 times more Copper, 4.1 times more Iron, 5.2 times more Magnesium, 6.6 times more Manganese, 2.7 times more Phosphorus and 2.8 times more Zinc than Microwaved Yellow Corn, Whole Kernel, Frozen.
- Both Microwaved Yellow Corn, Whole Kernel, Frozen and Almond paste contain similar levels of Potassium per one kilogram.
- 1 kilogram of Microwaved Yellow Corn, Whole Kernel, Frozen lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Almond paste contains 4.1 times more Energy, 19.5 times more Fat, 17.5 times more Saturated Fat, 14.2 times more Omega 3, 12.4 times more Omega 6, 1.8 times more Carbohydrate, 10.8 times more Sugars, 1.8 times more Fiber and 2.5 times more Protein than Microwaved Yellow Corn, Whole Kernel, Frozen.
- 1 kilogram of Microwaved Yellow Corn, Whole Kernel, Frozen provide inadequate amounts of Omega 3