Nutrient Comparison: Boiled Dock with Salt VS Cooked Tree Fern with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Dock with Salt versus 1 kg of Cooked Tree Fern with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Dock with Salt vs Cooked Tree Fern with Salt:
- 1 kilogram of Boiled Dock with Salt has 17.4 times more Vitamin A and more Vitamin B1 than Cooked Tree Fern with Salt.
- While 1 kg of Cooked Tree Fern with Salt contains 3.5 times more Vitamin B2, 8.5 times more Vitamin B3, 1.8 times more Vitamin B6 and 1.9 times more Vitamin B9 than Boiled and Drained Dock with Salt.
- Both Boiled Dock with Salt and Cooked Tree Fern with Salt provide similar amounts of Vitamin C per one kilogram.
- 1 kilogram of Cooked Tree Fern with Salt have insufficient amounts of Vitamin A and Vitamin B1
- Both Boiled and Drained Dock with Salt as well as Cooked Tree Fern with Salt have insufficient amounts of Vitamin B5, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled Dock with Salt vs Cooked Tree Fern with Salt:
- 1 kilogram of Boiled Dock with Salt has 4.8 times more Calcium, 13 times more Iron, 17.8 times more Magnesium, 13 times more Phosphorus and 64.2 times more Potassium than Cooked Tree Fern with Salt.
- While 1 kg of Cooked Tree Fern with Salt contains 1.8 times more Copper, 1.8 times more Manganese and 1.8 times more Zinc than Boiled and Drained Dock with Salt.
- Both Boiled Dock with Salt and Cooked Tree Fern with Salt contain similar levels of Sodium and Water per one kilogram.
- 1 kilogram of Boiled Dock with Salt lack sufficient amounts of Zinc
- 1 kilogram of Cooked Tree Fern with Salt lack sufficient amounts of Calcium, Magnesium, Phosphorus and Potassium
- Both Boiled and Drained Dock with Salt as well as Cooked Tree Fern with Salt lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled Dock with Salt has 6.3 times more Protein than Cooked Tree Fern with Salt.
- While 1 kg of Cooked Tree Fern with Salt contains 3.7 times more Carbohydrate than Boiled and Drained Dock with Salt.
- 1 kilogram of Cooked Tree Fern with Salt provide inadequate amounts of Protein
- Both Boiled and Drained Dock with Salt as well as Cooked Tree Fern with Salt provide inadequate amounts of Energy in one kilogram.