Nutrient Comparison: Boiled Eggplant with Salt VS Tomato Paste per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Eggplant with Salt versus 1 kg of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Eggplant with Salt vs Tomato Paste:
- 1 kilogram of Boiled Eggplant with Salt has 1.3 times more Vitamin B1 than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains 38 times more Vitamin A, 7.7 times more Vitamin B2, 5.1 times more Vitamin B3, 1.9 times more Vitamin B5, 2.5 times more Vitamin B6, 16.8 times more Vitamin C, 10.5 times more Vitamin E and 3.9 times more Vitamin K than Boiled and Drained Eggplant with Salt.
- Both Boiled Eggplant with Salt and Tomato Paste provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Boiled Eggplant with Salt have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B5 and Vitamin C
- Both Boiled and Drained Eggplant with Salt as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled Eggplant with Salt vs Tomato Paste:
- 1 kilogram of Boiled Eggplant with Salt has 4.1 times more Sodium and 1.2 times more Water than Tomato Paste.
- While 1 kg of Canned Tomato Paste contains 6 times more Calcium, 6.2 times more Copper, 11.9 times more Iron, 3.8 times more Magnesium, 2.7 times more Manganese, 5.5 times more Phosphorus, 8.2 times more Potassium, 53 times more Selenium and 5.3 times more Zinc than Boiled and Drained Eggplant with Salt.
- 1 kilogram of Boiled Eggplant with Salt lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Canned Tomato Paste contains 2.5 times more Energy, 2.3 times more Carbohydrate, 3.8 times more Sugars, 1.6 times more Fiber and 5.2 times more Protein than Boiled and Drained Eggplant with Salt.
- 1 kilogram of Boiled Eggplant with Salt provide inadequate amounts of Energy and Protein
- Both Boiled and Drained Eggplant with Salt as well as Canned Tomato Paste provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.