Nutrient Comparison: Prepared Horseradish VS Potato Skin per 1 kg
Compare the macro and micronutrient content in 1 kg of Prepared Horseradish versus 1 kg of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Prepared Horseradish vs Potato Skin:
- 1 kilogram of Prepared Horseradish has 3.4 times more Vitamin B9 and 2.2 times more Vitamin C than Potato Skin.
- While 1 kg of Raw Potato Skin contains 1.6 times more Vitamin B2, 2.7 times more Vitamin B3, 3.2 times more Vitamin B5 and 3.3 times more Vitamin B6 than Prepared Horseradish.
- 1 kilogram of Prepared Horseradish have insufficient amounts of Vitamin B2 and Vitamin B5
- Both Prepared Horseradish as well as Raw Potato Skin have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Prepared Horseradish vs Potato Skin:
- 1 kilogram of Prepared Horseradish has 1.9 times more Calcium, 9.3 times more Selenium, 42 times more Sodium and 2.4 times more Zinc than Potato Skin.
- While 1 kg of Raw Potato Skin contains 7.3 times more Copper, 7.7 times more Iron, 4.8 times more Manganese and 1.7 times more Potassium than Prepared Horseradish.
- Both Prepared Horseradish and Potato Skin contain similar levels of Magnesium, Phosphorus and Water per one kilogram.
- 1 kilogram of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Prepared Horseradish has 5.3 times more Omega 3 and 1.3 times more Fiber than Potato Skin.
- While 1 kg of Raw Potato Skin contains 2.2 times more Protein than Prepared Horseradish.
- Both Prepared Horseradish and Potato Skin offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Prepared Horseradish provide inadequate amounts of Energy
- 1 kilogram of Potato Skin provide inadequate amounts of Omega 3
- Both Prepared Horseradish as well as Raw Potato Skin provide inadequate amounts of Omega 6 in one kilogram.