Nutrient Comparison: Romaine Lettuce VS Butterhead Lettuce per 1 kg
Compare the macro and micronutrient content in 1 kg of Romaine Lettuce versus 1 kg of Butterhead Lettuce to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Romaine Lettuce vs Butterhead Lettuce:
- 1 kilogram of Romaine Lettuce has 2.6 times more Vitamin A, 1.3 times more Vitamin B1 and 1.9 times more Vitamin B9 than Butterhead Lettuce.
- Both Romaine Lettuce and Butterhead Lettuce provide similar amounts of Vitamin B2, Vitamin B5, Vitamin B6, Vitamin C and Vitamin K per one kilogram.
- 1 kilogram of Romaine Lettuce have insufficient amounts of Vitamin B3
- Both Raw Cos Or Romaine Lettuce as well as Raw Butterhead Lettuce have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Romaine Lettuce vs Butterhead Lettuce:
- 1 kilogram of Romaine Lettuce has 3 times more Copper than Butterhead Lettuce.
- While 1 kg of Raw Butterhead Lettuce contains 1.3 times more Iron than Raw Cos Or Romaine Lettuce.
- Both Romaine Lettuce and Butterhead Lettuce contain similar levels of Calcium, Magnesium, Manganese, Phosphorus, Potassium and Water per one kilogram.
- 1 kilogram of Butterhead Lettuce lack sufficient amounts of Copper and Zinc
- Both Raw Cos Or Romaine Lettuce as well as Raw Butterhead Lettuce lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Romaine Lettuce has 1.4 times more Omega 3, 1.5 times more Carbohydrate and 1.9 times more Fiber than Butterhead Lettuce.
- Both Romaine Lettuce and Butterhead Lettuce offer comparable quantities of Protein per one kilogram.
- 1 kilogram of Butterhead Lettuce provide inadequate amounts of Carbohydrate
- Both Raw Cos Or Romaine Lettuce as well as Raw Butterhead Lettuce provide inadequate amounts of Energy and Omega 6 in one kilogram.