Nutrient Comparison: Dried Beechnuts VS Grilled UV Exposed Portabella Mushrooms per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Beechnuts versus 1 kg of Grilled UV Exposed Portabella Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Beechnuts vs Grilled UV Exposed Portabella Mushrooms:
- 1 kilogram of Dried Beechnuts has 4.2 times more Vitamin B1, 5.6 times more Vitamin B6, 5.9 times more Vitamin B9 and more Vitamin C than Grilled UV Exposed Portabella Mushrooms.
- While 1 kg of Grilled Portabella Mushrooms Exposed to UV contains 7.1 times more Vitamin B3 and 1.4 times more Vitamin B5 than Dried Beechnuts.
- Both Dried Beechnuts and Grilled UV Exposed Portabella Mushrooms provide similar amounts of Vitamin B2 per one kilogram.
- 1 kilogram of Grilled UV Exposed Portabella Mushrooms have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Dried Beechnuts vs Grilled UV Exposed Portabella Mushrooms:
- 1 kilogram of Dried Beechnuts has 1.7 times more Copper, 6.2 times more Iron, 20 times more Manganese, 2.3 times more Potassium and 3.5 times more Sodium than Grilled UV Exposed Portabella Mushrooms.
- While 1 kg of Grilled Portabella Mushrooms Exposed to UV contains more Magnesium, more Phosphorus, 1.8 times more Zinc and 13.7 times more Water than Dried Beechnuts.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Dried Beechnuts as well as Grilled Portabella Mushrooms Exposed to UV lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Beechnuts has 19.9 times more Energy, 86.2 times more Fat, 204.3 times more Saturated Fat, more Omega 3, 69.9 times more Omega 6, 7.5 times more Carbohydrate and 1.9 times more Protein than Grilled UV Exposed Portabella Mushrooms.
- 1 kilogram of Grilled UV Exposed Portabella Mushrooms provide inadequate amounts of Energy, Omega 3 and Omega 6