Nutrient Comparison: Dried Beechnuts VS Stir-Fried Shiitake Mushrooms per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Beechnuts versus 1 kg of Stir-Fried Shiitake Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Beechnuts vs Stir-Fried Shiitake Mushrooms:
- 1 kilogram of Dried Beechnuts has 3.1 times more Vitamin B1, 1.4 times more Vitamin B2, 3.9 times more Vitamin B6, 8.1 times more Vitamin B9 and more Vitamin C than Stir-Fried Shiitake Mushrooms.
- While 1 kg of Stir-Fried Shiitake Mushrooms contains 4.4 times more Vitamin B3 and 1.5 times more Vitamin B5 than Dried Beechnuts.
- 1 kilogram of Stir-Fried Shiitake Mushrooms have insufficient amounts of Vitamin C
- Both Dried Beechnuts as well as Stir-Fried Shiitake Mushrooms have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Dried Beechnuts vs Stir-Fried Shiitake Mushrooms:
- 1 kilogram of Dried Beechnuts has 4.1 times more Copper, 4.6 times more Iron, 6 times more Manganese, 3.1 times more Potassium and 7.6 times more Sodium than Stir-Fried Shiitake Mushrooms.
- While 1 kg of Stir-Fried Shiitake Mushrooms contains more Magnesium, more Phosphorus, 2.7 times more Zinc and 13.3 times more Water than Dried Beechnuts.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Dried Beechnuts as well as Stir-Fried Shiitake Mushrooms lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Beechnuts has 14.8 times more Energy, 142.9 times more Fat, 178.7 times more Saturated Fat, more Omega 3, 121 times more Omega 6, 4.4 times more Carbohydrate and 1.8 times more Protein than Stir-Fried Shiitake Mushrooms.
- 1 kilogram of Stir-Fried Shiitake Mushrooms provide inadequate amounts of Energy, Omega 3 and Omega 6