Nutrient Comparison: Dried Butternuts VS Dried Beechnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Butternuts versus 1 kg of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Butternuts vs Dried Beechnuts:
- 1 kilogram of Dried Butternuts has 1.3 times more Vitamin B1 than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 2.5 times more Vitamin B2, 1.5 times more Vitamin B5, 1.7 times more Vitamin B9 and 4.8 times more Vitamin C than Dried Butternuts.
- Both Dried Butternuts and Dried Beechnuts provide similar amounts of Vitamin B3 and Vitamin B6 per one kilogram.
- Both Dried Butternuts as well as Dried Beechnuts have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Dried Butternuts vs Dried Beechnuts:
- 1 kilogram of Dried Butternuts has 53 times more Calcium, 1.6 times more Iron, more Magnesium, 4.9 times more Manganese, more Phosphorus and 8.7 times more Zinc than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 1.5 times more Copper, 2.4 times more Potassium and 38 times more Sodium than Dried Butternuts.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Butternuts has 5.1 times more Omega 3, 1.8 times more Omega 6 and 4 times more Protein than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 4.4 times more Saturated Fat and 2.8 times more Carbohydrate than Dried Butternuts.
- Both Dried Butternuts and Dried Beechnuts offer comparable quantities of Energy and Fat per one kilogram.