Nutrient Comparison: Dried Butternuts VS Lotus Seeds per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Butternuts versus 1 kg of Lotus Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Butternuts vs Lotus Seeds:
- 1 kilogram of Dried Butternuts has 2.2 times more Vitamin B1, 3.7 times more Vitamin B2, 2.4 times more Vitamin B3, 2.8 times more Vitamin B5, 3.3 times more Vitamin B6, 2.4 times more Vitamin B9 and more Vitamin C than Lotus Seeds.
- 1 kilogram of Lotus Seeds have insufficient amounts of Vitamin C
- Both Dried Butternuts as well as Raw Lotus Seeds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Dried Butternuts vs Lotus Seeds:
- 1 kilogram of Dried Butternuts has 1.2 times more Calcium, 4.8 times more Copper, 4.2 times more Iron, 4.2 times more Magnesium, 10.6 times more Manganese, 2.7 times more Phosphorus and 11.2 times more Zinc than Lotus Seeds.
- While 1 kg of Raw Lotus Seeds contains 23.1 times more Water than Dried Butternuts.
- Both Dried Butternuts and Lotus Seeds contain similar levels of Potassium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Butternuts has 6.9 times more Energy, 107.5 times more Fat, 14.8 times more Saturated Fat, 322.9 times more Omega 3, 118.3 times more Omega 6 and 6 times more Protein than Lotus Seeds.
- While 1 kg of Raw Lotus Seeds contains 1.4 times more Carbohydrate than Dried Butternuts.
- 1 kilogram of Lotus Seeds provide inadequate amounts of Omega 3 and Omega 6