Nutrient Comparison: Dried Butternuts VS Lotus Seeds per 100 g
Compare the macro and micronutrient content in 100 g of Dried Butternuts versus 100 g of Lotus Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Butternuts vs Lotus Seeds:
- 100 grams of Dried Butternuts have 2.2 times more Vitamin B1, 3.7 times more Vitamin B2, 2.4 times more Vitamin B3, 2.8 times more Vitamin B5, 3.3 times more Vitamin B6, 2.4 times more Vitamin B9 and more Vitamin C than Lotus Seeds.
- 100 grams of Lotus Seeds have insufficient amounts of Vitamin C
- Both Dried Butternuts as well as Raw Lotus Seeds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Dried Butternuts vs Lotus Seeds:
- 100 grams of Dried Butternuts have 1.2 times more Calcium, 4.8 times more Copper, 4.2 times more Iron, 4.2 times more Magnesium, 10.6 times more Manganese, 2.7 times more Phosphorus and 11.2 times more Zinc than Lotus Seeds.
- While 100 g of Raw Lotus Seeds contain 23.1 times more Water than Dried Butternuts.
- Both Dried Butternuts and Lotus Seeds contain similar levels of Potassium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Butternuts have 6.9 times more Energy, 107.5 times more Fat, 14.8 times more Saturated Fat, 322.9 times more Omega 3, 118.3 times more Omega 6 and 6 times more Protein than Lotus Seeds.
- While 100 g of Raw Lotus Seeds contain 1.4 times more Carbohydrate than Dried Butternuts.
- 100 grams of Lotus Seeds provide inadequate amounts of Omega 3 and Omega 6