Nutrient Comparison: Baked Potato Skin VS Cooked Shiitake Mushrooms per 1 kg
Compare the macro and micronutrient content in 1 kg of Baked Potato Skin versus 1 kg of Cooked Shiitake Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Baked Potato Skin vs Cooked Shiitake Mushrooms:
- 1 kilogram of Baked Potato Skin has 3.3 times more Vitamin B1, 2 times more Vitamin B3, 3.9 times more Vitamin B6 and 45 times more Vitamin C than Cooked Shiitake Mushrooms.
- While 1 kg of Cooked Shiitake Mushrooms no Salt contains 1.6 times more Vitamin B2, 4.2 times more Vitamin B5 and more Vitamin D than Baked Potato Skin.
- Both Baked Potato Skin and Cooked Shiitake Mushrooms provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Baked Potato Skin have insufficient amounts of Vitamin D
- 1 kilogram of Cooked Shiitake Mushrooms have insufficient amounts of Vitamin C
- Both Baked Potato Skin as well as Cooked Shiitake Mushrooms no Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Baked Potato Skin vs Cooked Shiitake Mushrooms:
- 1 kilogram of Baked Potato Skin has 11.3 times more Calcium, 16 times more Iron, 3.1 times more Magnesium, 3 times more Manganese, 3.5 times more Phosphorus and 4.9 times more Potassium than Cooked Shiitake Mushrooms.
- While 1 kg of Cooked Shiitake Mushrooms no Salt contains 35.4 times more Selenium, 2.7 times more Zinc and 1.8 times more Water than Baked Potato Skin.
- Both Baked Potato Skin and Cooked Shiitake Mushrooms contain similar levels of Copper per one kilogram.
- 1 kilogram of Baked Potato Skin lack sufficient amounts of Selenium
- 1 kilogram of Cooked Shiitake Mushrooms lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Baked Potato Skin has 3.5 times more Energy, 3.2 times more Carbohydrate, 3.8 times more Fiber and 2.8 times more Protein than Cooked Shiitake Mushrooms.
- While 1 kg of Cooked Shiitake Mushrooms no Salt contains 2.7 times more Sugars than Baked Potato Skin.
- 1 kilogram of Cooked Shiitake Mushrooms provide inadequate amounts of Energy
- Both Baked Potato Skin as well as Cooked Shiitake Mushrooms no Salt provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.