Nutrient Comparison: Roasted Sunflower Seeds VS Enriched Bleached 11.5% Protein White (industrial) Wheat Flour per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Sunflower Seeds versus 1 kg of Enriched Bleached 11.5% Protein White (industrial) Wheat Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Sunflower Seeds vs Enriched Bleached 11.5% Protein White (industrial) Wheat Flour:
- 1 kilogram of Roasted Sunflower Seeds has 17.4 times more Vitamin B5, 25.1 times more Vitamin B6, 1.4 times more Vitamin B9, 522 times more Vitamin E and 9 times more Vitamin K than Enriched Bleached 11.5% Protein White (industrial) Wheat Flour.
- While 1 kg of Enriched Bleached 11.5% Protein White (industrial) Wheat Flour contains 6.9 times more Vitamin B1 and 1.8 times more Vitamin B2 than Dry Roasted Sunflower Seed Kernels no Salt.
- Both Roasted Sunflower Seeds and Enriched Bleached 11.5% Protein White (industrial) Wheat Flour provide similar amounts of Vitamin B3 per one kilogram.
- 1 kilogram of Enriched Bleached 11.5% Protein White (industrial) Wheat Flour have insufficient amounts of Vitamin E and Vitamin K
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Enriched Bleached 11.5% Protein White (industrial) Wheat Flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Roasted Sunflower Seeds vs Enriched Bleached 11.5% Protein White (industrial) Wheat Flour:
- 1 kilogram of Roasted Sunflower Seeds has 3.5 times more Calcium, 11.4 times more Copper, 4.3 times more Magnesium, 3.1 times more Manganese, 10.3 times more Phosphorus, 6.2 times more Potassium, 2.9 times more Selenium and 6.3 times more Zinc than Enriched Bleached 11.5% Protein White (industrial) Wheat Flour.
- While 1 kg of Enriched Bleached 11.5% Protein White (industrial) Wheat Flour contains 1.3 times more Iron than Dry Roasted Sunflower Seed Kernels no Salt.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Sunflower Seeds has 1.6 times more Energy, 34.3 times more Fat, 19.5 times more Saturated Fat, 4.1 times more Omega 3, 44.7 times more Omega 6, 2.4 times more Sugars, 4.6 times more Fiber and 1.7 times more Protein than Enriched Bleached 11.5% Protein White (industrial) Wheat Flour.
- While 1 kg of Enriched Bleached 11.5% Protein White (industrial) Wheat Flour contains 3.1 times more Carbohydrate than Dry Roasted Sunflower Seed Kernels no Salt.
- 1 kilogram of Enriched Bleached 11.5% Protein White (industrial) Wheat Flour provide inadequate amounts of Omega 3