Nutrient Comparison: Shallots VS Dried Spirulina per 1 kg
Compare the macro and micronutrient content in 1 kg of Shallots versus 1 kg of Dried Spirulina to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Shallots vs Dried Spirulina:
- 1 kg of Dried Spirulina Seaweed contains more Vitamin A, 39.7 times more Vitamin B1, 183.5 times more Vitamin B2, 64.1 times more Vitamin B3, 12 times more Vitamin B5, 2.8 times more Vitamin B9, 1.3 times more Vitamin C, 125 times more Vitamin E and 31.9 times more Vitamin K than Raw Shallots.
- Both Shallots and Dried Spirulina provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Shallots have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin E and Vitamin K
- Both Raw Shallots as well as Dried Spirulina Seaweed have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Shallots vs Dried Spirulina:
- 1 kilogram of Shallots has 17.1 times more Water than Dried Spirulina.
- While 1 kg of Dried Spirulina Seaweed contains 3.2 times more Calcium, 69.3 times more Copper, 23.8 times more Iron, 9.3 times more Magnesium, 6.5 times more Manganese, 2 times more Phosphorus, 4.1 times more Potassium, 6 times more Selenium, 87.3 times more Sodium and 5 times more Zinc than Raw Shallots.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Shallots has 2.5 times more Sugars than Dried Spirulina.
- While 1 kg of Dried Spirulina Seaweed contains 4 times more Energy, 77.2 times more Fat, 155.9 times more Saturated Fat, 411.5 times more Omega 3, 33.9 times more Omega 6, 1.4 times more Carbohydrate and 23 times more Protein than Raw Shallots.
- Both Shallots and Dried Spirulina offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Shallots provide inadequate amounts of Omega 3 and Omega 6