Nutrient Comparison: Canned Tomatoes with Green Chilies VS Canned Grape Leaves per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Tomatoes with Green Chilies versus 1 kg of Canned Grape Leaves to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Tomatoes with Green Chilies vs Canned Grape Leaves:
- 1 kg of Canned Grape Leaves contains 13.2 times more Vitamin A, 1.9 times more Vitamin B1, 19.2 times more Vitamin B2, 7 times more Vitamin B3, 28.9 times more Vitamin B5, 1.3 times more Vitamin B6, 8.7 times more Vitamin B9 and 1.8 times more Vitamin C than Canned Red Ripe Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Canned Grape Leaves have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Tomatoes with Green Chilies vs Canned Grape Leaves:
- 1 kilogram of Canned Tomatoes with Green Chilies has 3.7 times more Potassium and 1.2 times more Water than Canned Grape Leaves.
- While 1 kg of Canned Grape Leaves contains 14.5 times more Calcium, 20.5 times more Copper, 11.5 times more Iron, 1.3 times more Magnesium, 2.2 times more Manganese, 2.4 times more Phosphorus, 7.1 times more Sodium and 3.1 times more Zinc than Canned Red Ripe Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies lack sufficient amounts of Zinc
- 1 kilogram of Canned Grape Leaves lack sufficient amounts of Potassium
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Canned Grape Leaves lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Canned Grape Leaves contains 4.6 times more Energy, 24.6 times more Fat, 843 times more Omega 3, 3.2 times more Carbohydrate and 6.2 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 3 and Protein
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Canned Grape Leaves provide inadequate amounts of Omega 6 in one kilogram.