Nutrient Comparison: Canned Tomatoes with Green Chilies VS Purslane per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Tomatoes with Green Chilies versus 1 kg of Purslane to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Tomatoes with Green Chilies vs Purslane:
- 1 kilogram of Canned Tomatoes with Green Chilies has 1.3 times more Vitamin B3, 4.1 times more Vitamin B5 and 1.4 times more Vitamin B6 than Purslane.
- While 1 kg of Raw Purslane contains 1.4 times more Vitamin B1, 5.9 times more Vitamin B2, 1.3 times more Vitamin B9 and 3.4 times more Vitamin C than Canned Red Ripe Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- 1 kilogram of Purslane have insufficient amounts of Vitamin B5
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Raw Purslane have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Tomatoes with Green Chilies vs Purslane:
- 1 kilogram of Canned Tomatoes with Green Chilies has 8.9 times more Sodium than Purslane.
- While 1 kg of Raw Purslane contains 3.3 times more Calcium, 1.3 times more Copper, 7.7 times more Iron, 6.2 times more Magnesium, 2.3 times more Manganese, 3.1 times more Phosphorus and 4.6 times more Potassium than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Purslane contain similar levels of Water per one kilogram.
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Raw Purslane lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Purslane contains 176 times more Omega 3 and 2.9 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Purslane offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3 and Protein
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Raw Purslane provide inadequate amounts of Energy and Omega 6 in one kilogram.