Nutrient Comparison: Sun-dried Tomatoes VS Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Sun-dried Tomatoes versus 1 kg of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sun-dried Tomatoes vs Roasted Almonds:
- 1 kilogram of Sun-dried Tomatoes has more Vitamin A, 6.9 times more Vitamin B1, 2.5 times more Vitamin B3, 6.5 times more Vitamin B5, 2.4 times more Vitamin B6, 1.2 times more Vitamin B9, more Vitamin C and more Vitamin K than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 2.4 times more Vitamin B2 and 2390 times more Vitamin E than Sun-dried Tomatoes.
- 1 kilogram of Sun-dried Tomatoes have insufficient amounts of Vitamin E
- 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Sun-dried Tomatoes as well as Dry Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Sun-dried Tomatoes vs Roasted Almonds:
- 1 kilogram of Sun-dried Tomatoes has 1.3 times more Copper, 2.4 times more Iron, 4.8 times more Potassium, 2.8 times more Selenium and 35.7 times more Sodium than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 2.4 times more Calcium, 1.4 times more Magnesium, 1.3 times more Phosphorus and 1.7 times more Zinc than Sun-dried Tomatoes.
- Both Sun-dried Tomatoes and Roasted Almonds contain similar levels of Manganese per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sun-dried Tomatoes has 2.7 times more Carbohydrate and 7.7 times more Sugars than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 2.3 times more Energy, 17.7 times more Fat, 9.6 times more Saturated Fat, 11.7 times more Omega 6 and 1.5 times more Protein than Sun-dried Tomatoes.
- Both Sun-dried Tomatoes and Roasted Almonds offer comparable quantities of Fiber per one kilogram.
- Both Sun-dried Tomatoes as well as Dry Roasted Almonds provide inadequate amounts of Omega 3 in one kilogram.