Nutrient Comparison: Boiled Sprouted Navy Beans VS Baked Potato Skin per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled Sprouted Navy Beans versus 1 lb of Baked Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled Sprouted Navy Beans vs Baked Potato Skin:
- 1 pound of Boiled Sprouted Navy Beans has 3.1 times more Vitamin B1, 2.2 times more Vitamin B2, 4.8 times more Vitamin B9 and 1.3 times more Vitamin C than Baked Potato Skin.
- While 1 lb of Baked Potato Skin contains 2.4 times more Vitamin B3 and 3.1 times more Vitamin B6 than Boiled and Drained Sprouted Navy Beans.
- Both Boiled Sprouted Navy Beans and Baked Potato Skin provide similar amounts of Vitamin B5 per one pound.
- Both Boiled and Drained Sprouted Navy Beans as well as Baked Potato Skin have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled Sprouted Navy Beans vs Baked Potato Skin:
- 1 pound of Boiled Sprouted Navy Beans has 2.6 times more Magnesium, 2 times more Zinc and 1.6 times more Water than Baked Potato Skin.
- While 1 lb of Baked Potato Skin contains 2.1 times more Calcium, 2.1 times more Copper, 3.3 times more Iron, 1.4 times more Manganese and 1.8 times more Potassium than Boiled and Drained Sprouted Navy Beans.
- Both Boiled Sprouted Navy Beans and Baked Potato Skin contain similar levels of Phosphorus per one pound.
- 1 pound of Boiled Sprouted Navy Beans lack sufficient amounts of Calcium
- Both Boiled and Drained Sprouted Navy Beans as well as Baked Potato Skin lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Boiled Sprouted Navy Beans has 29.9 times more Omega 3 and 1.6 times more Protein than Baked Potato Skin.
- While 1 lb of Baked Potato Skin contains 2.5 times more Energy and 3.1 times more Carbohydrate than Boiled and Drained Sprouted Navy Beans.
- 1 pound of Baked Potato Skin provide inadequate amounts of Omega 3
- Both Boiled and Drained Sprouted Navy Beans as well as Baked Potato Skin provide inadequate amounts of Omega 6 in one pound.