Nutrient Comparison: Boiled Podded Peas VS Parsnips per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled Podded Peas versus 1 lb of Parsnips to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled Podded Peas vs Parsnips:
- 1 pound of Boiled Podded Peas has more Vitamin A, 1.4 times more Vitamin B1, 1.5 times more Vitamin B2, 1.6 times more Vitamin B6 and 2.8 times more Vitamin C than Parsnips.
- While 1 lb of Raw Parsnips contains 1.3 times more Vitamin B3, 2.3 times more Vitamin B9 and 3.8 times more Vitamin E than Boiled and Drained Podded Peas.
- Both Boiled Podded Peas and Parsnips provide similar amounts of Vitamin B5 and Vitamin K per one pound.
- 1 pound of Parsnips have insufficient amounts of Vitamin A
- Both Boiled and Drained Podded Peas as well as Raw Parsnips have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled Podded Peas vs Parsnips:
- 1 pound of Boiled Podded Peas has 3.3 times more Iron than Parsnips.
- While 1 lb of Raw Parsnips contains 1.6 times more Copper, 3.3 times more Manganese, 1.3 times more Phosphorus, 1.6 times more Potassium, 2.6 times more Selenium and 1.6 times more Zinc than Boiled and Drained Podded Peas.
- Both Boiled Podded Peas and Parsnips contain similar levels of Calcium, Magnesium and Water per one pound.
- 1 pound of Boiled Podded Peas lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Boiled Podded Peas has 2.7 times more Protein than Parsnips.
- While 1 lb of Raw Parsnips contains 1.8 times more Energy, 2.6 times more Carbohydrate and 1.8 times more Fiber than Boiled and Drained Podded Peas.
- Both Boiled Podded Peas and Parsnips offer comparable quantities of Sugars per one pound.
- 1 pound of Boiled Podded Peas provide inadequate amounts of Energy
- Both Boiled and Drained Podded Peas as well as Raw Parsnips provide inadequate amounts of Omega 3 and Omega 6 in one pound.