Nutrient Comparison: Edible Podded Peas VS Canned Carrots with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Edible Podded Peas versus 1 lb of Canned Carrots with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Edible Podded Peas vs Canned Carrots with Salt:
- 1 pound of Edible Podded Peas has 8.3 times more Vitamin B1, 2.7 times more Vitamin B2, 5.6 times more Vitamin B5, 1.4 times more Vitamin B6, 4.7 times more Vitamin B9, 22.2 times more Vitamin C and 2.6 times more Vitamin K than Canned Carrots with Salt.
- While 1 lb of Drained Canned Carrots with Salt contains 10.3 times more Vitamin A and 1.9 times more Vitamin E than Raw Edible Podded Peas.
- Both Edible Podded Peas and Canned Carrots with Salt provide similar amounts of Vitamin B3 per one pound.
- 1 pound of Canned Carrots with Salt have insufficient amounts of Vitamin B1
- Both Raw Edible Podded Peas as well as Drained Canned Carrots with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Edible Podded Peas vs Canned Carrots with Salt:
- 1 pound of Edible Podded Peas has 1.7 times more Calcium, 3.3 times more Iron, 3 times more Magnesium and 2.2 times more Phosphorus than Canned Carrots with Salt.
- While 1 lb of Drained Canned Carrots with Salt contains 1.3 times more Copper, 1.8 times more Manganese and 60.5 times more Sodium than Raw Edible Podded Peas.
- Both Edible Podded Peas and Canned Carrots with Salt contain similar levels of Potassium, Zinc and Water per one pound.
- 1 pound of Canned Carrots with Salt lack sufficient amounts of Magnesium
- Both Raw Edible Podded Peas as well as Drained Canned Carrots with Salt lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Edible Podded Peas has 1.4 times more Carbohydrate, 1.6 times more Sugars, 1.7 times more Fiber and 4.4 times more Protein than Canned Carrots with Salt.
- 1 pound of Canned Carrots with Salt provide inadequate amounts of Protein
- Both Raw Edible Podded Peas as well as Drained Canned Carrots with Salt provide inadequate amounts of Energy, Omega 3 and Omega 6 in one pound.