Nutrient Comparison: Canned Green Chili Peppers VS Tomato Paste per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Green Chili Peppers versus 1 lb of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Green Chili Peppers vs Tomato Paste:
- 1 pound of Canned Green Chili Peppers has 4.5 times more Vitamin B9 and 1.6 times more Vitamin C than Tomato Paste.
- While 1 lb of Canned Tomato Paste contains 12.7 times more Vitamin A, 6 times more Vitamin B1, 5.1 times more Vitamin B2, 4.9 times more Vitamin B3, 1.7 times more Vitamin B5 and 1.8 times more Vitamin B6 than Canned Green Chili Peppers.
- 1 pound of Canned Green Chili Peppers have insufficient amounts of Vitamin A, Vitamin B1 and Vitamin B5
- Both Canned Green Chili Peppers as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Canned Green Chili Peppers vs Tomato Paste:
- 1 pound of Canned Green Chili Peppers has 6.7 times more Sodium and 1.3 times more Water than Tomato Paste.
- While 1 lb of Canned Tomato Paste contains 2.2 times more Iron, 10.5 times more Magnesium, 7.5 times more Phosphorus, 9 times more Potassium, 17.7 times more Selenium and 7 times more Zinc than Canned Green Chili Peppers.
- Both Canned Green Chili Peppers and Tomato Paste contain similar levels of Calcium per one pound.
- 1 pound of Canned Green Chili Peppers lack sufficient amounts of Magnesium, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 lb of Canned Tomato Paste contains 3.9 times more Energy, 4.1 times more Carbohydrate, 2.4 times more Fiber and 6 times more Protein than Canned Green Chili Peppers.
- 1 pound of Canned Green Chili Peppers provide inadequate amounts of Energy and Protein
- Both Canned Green Chili Peppers as well as Canned Tomato Paste provide inadequate amounts of Omega 3 and Omega 6 in one pound.