Nutrient Comparison: Poi VS Boiled Young Pigeonpeas per 1 lb
Compare the macro and micronutrient content in 1 lb of Poi versus 1 lb of Boiled Young Pigeonpeas to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Poi vs Boiled Young Pigeonpeas:
- 1 pound of Poi has 5.2 times more Vitamin B6 and 7.2 times more Vitamin E than Boiled Young Pigeonpeas.
- While 1 lb of Boiled and Drained Young Pigeonpeas contains 2.7 times more Vitamin B1, 4.2 times more Vitamin B2, 2 times more Vitamin B3, 2.2 times more Vitamin B5, 4.8 times more Vitamin B9, 7 times more Vitamin C and 19.8 times more Vitamin K than Poi.
- 1 pound of Poi have insufficient amounts of Vitamin K
- Both Poi as well as Boiled and Drained Young Pigeonpeas have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Poi vs Boiled Young Pigeonpeas:
- 1 pound of Poi has 1.6 times more Copper than Boiled Young Pigeonpeas.
- While 1 lb of Boiled and Drained Young Pigeonpeas contains 2.6 times more Calcium, 1.8 times more Iron, 1.7 times more Magnesium, 3 times more Phosphorus, 2.5 times more Potassium, 1.7 times more Selenium and 3.7 times more Zinc than Poi.
- Both Poi and Boiled Young Pigeonpeas contain similar levels of Manganese per one pound.
- 1 pound of Poi lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Poi has 1.4 times more Carbohydrate than Boiled Young Pigeonpeas.
- While 1 lb of Boiled and Drained Young Pigeonpeas contains 2.2 times more Omega 3, 21.5 times more Omega 6, 6.4 times more Sugars, 10.5 times more Fiber and 15.7 times more Protein than Poi.
- Both Poi and Boiled Young Pigeonpeas offer comparable quantities of Energy per one pound.
- 1 pound of Poi provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein