Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Boiled Garland Chrysanthemum per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Roasted Potatoes with Salt versus 1 lb of Boiled Garland Chrysanthemum to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Roasted Potatoes with Salt vs Boiled Garland Chrysanthemum:
- 1 lb of Boiled and Drained Garland Chrysanthemum contains 14.1 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Frozen Roasted Potatoes with Salt vs Boiled Garland Chrysanthemum:
- 1 pound of Frozen Roasted Potatoes with Salt has 5.6 times more Sodium than Boiled Garland Chrysanthemum.
- While 1 lb of Boiled and Drained Garland Chrysanthemum contains 4.6 times more Calcium, 7.5 times more Iron, 1.3 times more Potassium and 1.4 times more Water than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Roasted Potatoes with Salt has 6.4 times more Energy, 6.1 times more Carbohydrate and 1.4 times more Protein than Boiled Garland Chrysanthemum.
- While 1 lb of Boiled and Drained Garland Chrysanthemum contains 2.9 times more Sugars than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Boiled Garland Chrysanthemum offer comparable quantities of Fiber per one pound.
- 1 pound of Boiled Garland Chrysanthemum provide inadequate amounts of Energy