Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Mashed Acorn Winter Squash per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Roasted Potatoes with Salt versus 1 lb of Mashed Acorn Winter Squash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Roasted Potatoes with Salt vs Mashed Acorn Winter Squash:
- 1 lb of Boiled and Mashed Acorn Winter Squash contains 3.8 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Frozen Roasted Potatoes with Salt vs Mashed Acorn Winter Squash:
- 1 pound of Frozen Roasted Potatoes with Salt has 1.7 times more Potassium and 99.3 times more Sodium than Mashed Acorn Winter Squash.
- While 1 lb of Boiled and Mashed Acorn Winter Squash contains 1.7 times more Calcium and 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Mashed Acorn Winter Squash contain similar levels of Iron per one pound.
- 1 pound of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Roasted Potatoes with Salt has 3.7 times more Energy, 3 times more Carbohydrate and 3.3 times more Protein than Mashed Acorn Winter Squash.
- Both Frozen Roasted Potatoes with Salt and Mashed Acorn Winter Squash offer comparable quantities of Fiber per one pound.
- 1 pound of Mashed Acorn Winter Squash provide inadequate amounts of Energy and Protein