Nutrient Comparison: Boiled Pumpkin Flowers VS Canned Pumpkin per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled Pumpkin Flowers versus 1 lb of Canned Pumpkin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled Pumpkin Flowers vs Canned Pumpkin:
- 1 pound of Boiled Pumpkin Flowers has 3.4 times more Vitamin B9 than Canned Pumpkin.
- While 1 lb of Canned Pumpkin no Salt contains 8.9 times more Vitamin A, 1.3 times more Vitamin B1, 1.7 times more Vitamin B2, 26.5 times more Vitamin E and more Vitamin K than Boiled and Drained Pumpkin Flowers.
- Both Boiled Pumpkin Flowers and Canned Pumpkin provide similar amounts of Vitamin B6 and Vitamin C per one pound.
- 1 pound of Boiled Pumpkin Flowers have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin E and Vitamin K
- Both Boiled and Drained Pumpkin Flowers as well as Canned Pumpkin no Salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled Pumpkin Flowers vs Canned Pumpkin:
- 1 pound of Boiled Pumpkin Flowers has 1.4 times more Calcium than Canned Pumpkin.
- While 1 lb of Canned Pumpkin no Salt contains 1.6 times more Iron and 1.9 times more Potassium than Boiled and Drained Pumpkin Flowers.
- Both Boiled Pumpkin Flowers and Canned Pumpkin contain similar levels of Copper, Magnesium, Phosphorus and Water per one pound.
- Both Boiled and Drained Pumpkin Flowers as well as Canned Pumpkin no Salt lack sufficient amounts of Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Canned Pumpkin no Salt contains 2.5 times more Carbohydrate, 1.4 times more Sugars and 3.2 times more Fiber than Boiled and Drained Pumpkin Flowers.
- Both Boiled and Drained Pumpkin Flowers as well as Canned Pumpkin no Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.