Comparing Nutrients in 1 pound Reduced Fat French Salad Dressing VS Stewed Canned Tomatoes

Macros Ratio

	Protein	Fat	Carbs
Reduced Fat French Salad Dressing	1%	45%	54%
Stewed Canned Tomatoes	12%	6%	82%

Macro Nutrients

	Reduced Fat French Salad Dressing	Stewed Canned Tomatoes	Recommended Dietary Allowance
Energy	34.7% 1007kcal	4.07% 118kcal	2900kcal per day for Men 19-50 years
Fat	54% 52.3g	0.89% 0.86g	97g per day for Men 19-50 years
Saturated Fat	12% 3.8g	0.37% 0.12g	32g per day for Men 19-50 years
Omega 3	254% 4.06g	0.85% 0.014g	1.6g per day for Men 19-50 years
Omega 6	79% 13.4g	1.97% 0.34g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	109% 142g	21.6% 28g	130g per day for Men 19-50 years
Sugars	105% 76.5g	22% 16g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	11.8% 8.53g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 7.4g	g per day for Men 19-50 years
Sucrose	NA	% 0.091g	g per day for Men 19-50 years
Fiber	18% 6.8g	12% 4.54g	38g per day for Men 19-50 years
Protein	4.7% 2.63g	7.37% 4.13g	56g per day for Men 19-50 years

Vitamins

	Reduced Fat French Salad Dressing	Stewed Canned Tomatoes	Recommended Dietary Allowance
Vitamin A	13.6% 122μg	4.54% 41μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	9.07% 0.11mg	17.4% 0.21mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	18% 0.24mg	12.2% 0.16mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	13.2% 2.1mg	20.2% 3.24mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	0% 0mg	10.3% 0.52mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	19% 0.25mg	5.93% 0.077mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2.27% 9.07μg	5.67% 22.7μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	24% 21.8mg	40% 36mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	30.2% 4.54mg	25% 3.76mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	67.3% 80.7μg	9.07% 11μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Reduced Fat French Salad Dressing	Stewed Canned Tomatoes	Recommended Dietary Allowance
Calcium	5% 50mg	15.4% 154mg	1000mg per day for Men 19-50 years
Copper	80.6% 0.73mg	56.4% 0.51mg	0.9mg per day for Men 19-50 years
Fluoride	2.05% 82μg	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	41.4% 3.3mg	75.4% 6.03mg	8mg per day for Men 19-50 years
Magnesium	8.64% 36.3mg	13% 54.4mg	420mg per day for Men 19-50 years
Manganese	21.7% 0.5mg	11.6% 0.27mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	10.4% 72.6mg	13% 91mg	700mg per day for Men 19-50 years
Potassium	14.3% 485mg	27.6% 939mg	3400mg per day for Men 19-50 years
Selenium	13% 7.26μg	4.95% 2.72μg	55μg per day for Men 19-50 years
Sodium	253% 3801mg	67% 1002mg	1500mg per day for Men 19-50 years
Zinc	8.25% 0.91mg	7% 0.77mg	11mg per day for Men 19-50 years
Water	6.65% 246g	11.2% 415g	3700g per day for Men 19-50 years

Nutrient Comparison: Reduced Fat French Salad Dressing VS Stewed Canned Tomatoes per 1 lb

Compare the macro and micronutrient content in 1 lb of Reduced Fat French Salad Dressing versus 1 lb of Stewed Canned Tomatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Reduced Fat French Salad Dressing vs Stewed Canned Tomatoes:

• 1 pound of Reduced Fat French Salad Dressing has 3 times more Vitamin A, 1.5 times more Vitamin B2, 3.2 times more Vitamin B6, 1.2 times more Vitamin E and 7.4 times more Vitamin K than Stewed Canned Tomatoes.
• While 1 lb of Stewed Canned Ripe Red Tomatoes contains 1.9 times more Vitamin B1, 1.5 times more Vitamin B3, more Vitamin B5 and 1.6 times more Vitamin C than Reduced Fat French Salad Dressing.
• 1 pound of Reduced Fat French Salad Dressing have insufficient amounts of Vitamin B5
• 1 pound of Stewed Canned Tomatoes have insufficient amounts of Vitamin A and Vitamin B6
• Both Reduced Fat French Salad Dressing as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B9, Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Reduced Fat French Salad Dressing vs Stewed Canned Tomatoes:

• 1 pound of Reduced Fat French Salad Dressing has 1.4 times more Copper, 1.9 times more Manganese, 2.7 times more Selenium and 3.8 times more Sodium than Stewed Canned Tomatoes.
• While 1 lb of Stewed Canned Ripe Red Tomatoes contains 3.1 times more Calcium, 1.8 times more Iron, 1.5 times more Magnesium, 1.9 times more Potassium and 1.7 times more Water than Reduced Fat French Salad Dressing.
• Both Reduced Fat French Salad Dressing and Stewed Canned Tomatoes contain similar levels of Phosphorus per one pound.
• 1 pound of Reduced Fat French Salad Dressing lack sufficient amounts of Calcium and Magnesium
• 1 pound of Stewed Canned Tomatoes lack sufficient amounts of Selenium
• Both Reduced Fat French Salad Dressing as well as Stewed Canned Ripe Red Tomatoes lack sufficient amounts of Zinc in one pound.

Comparison of macro-nutrients per 1 pound:

• 1 pound of Reduced Fat French Salad Dressing has 8.5 times more Energy, 60.6 times more Fat, 32.4 times more Saturated Fat, 298.7 times more Omega 3, 39.9 times more Omega 6, 5 times more Carbohydrate, 4.8 times more Sugars and 1.5 times more Fiber than Stewed Canned Tomatoes.
• 1 pound of Stewed Canned Tomatoes provide inadequate amounts of Energy, Omega 3 and Omega 6
• Both Reduced Fat French Salad Dressing as well as Stewed Canned Ripe Red Tomatoes provide inadequate amounts of Protein in one pound.