Nutrient Comparison: Canned Turnip Greens with Liquids VS Potato Skin per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Turnip Greens with Liquids versus 1 lb of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Turnip Greens with Liquids vs Potato Skin:
- 1 pound of Canned Turnip Greens with Liquids has more Vitamin A, 1.7 times more Vitamin B2, 2.4 times more Vitamin B9 and 1.4 times more Vitamin C than Potato Skin.
- While 1 lb of Raw Potato Skin contains 2.9 times more Vitamin B3, 7.6 times more Vitamin B5 and 6.5 times more Vitamin B6 than Canned Turnip Greens Solids and Liquids.
- 1 pound of Canned Turnip Greens with Liquids have insufficient amounts of Vitamin B5
- 1 pound of Potato Skin have insufficient amounts of Vitamin A
- Both Canned Turnip Greens Solids and Liquids as well as Raw Potato Skin have insufficient amounts of Vitamin B1, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Canned Turnip Greens with Liquids vs Potato Skin:
- 1 pound of Canned Turnip Greens with Liquids has 3.9 times more Calcium and 27.7 times more Sodium than Potato Skin.
- While 1 lb of Raw Potato Skin contains 5.1 times more Copper, 2.1 times more Iron, 2.2 times more Manganese, 1.8 times more Phosphorus, 2.9 times more Potassium and 1.5 times more Zinc than Canned Turnip Greens Solids and Liquids.
- Both Canned Turnip Greens with Liquids and Potato Skin contain similar levels of Magnesium and Water per one pound.
- Both Canned Turnip Greens Solids and Liquids as well as Raw Potato Skin lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Canned Turnip Greens with Liquids has 8.4 times more Omega 3 than Potato Skin.
- While 1 lb of Raw Potato Skin contains 4.1 times more Energy, 5.1 times more Carbohydrate, 1.5 times more Fiber and 1.9 times more Protein than Canned Turnip Greens Solids and Liquids.
- 1 pound of Canned Turnip Greens with Liquids provide inadequate amounts of Energy and Carbohydrate
- 1 pound of Potato Skin provide inadequate amounts of Omega 3
- Both Canned Turnip Greens Solids and Liquids as well as Raw Potato Skin provide inadequate amounts of Omega 6 in one pound.