Comparing Nutrients in 300 calories Frozen CarrotsVS Zucchini Summer Squash with Skin
Weight per 300 calories
Frozen Carrots
833g
Zucchini Summer Squash with Skin
1765g
Frozen Carrots have 2.1 times more energy per 100g than Zucchini Summer Squash with Skin. It has low energy density when compared to other foods. Raw Zucchini Summer Squash with Skin having very low energy density.
Discover which food has more nutrients per 300 calories - Frozen Carrots or Zucchini Summer Squash with Skin?
Frozen Carrots VS Zucchini Summer Squash With Skin Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Frozen Carrots or Zucchini Summer Squash with Skin?
Lets compare vitamin content per 300 calories of Frozen Carrots vs Zucchini Summer Squash with Skin:
300 calories of Frozen Carrots have 33.5 times more Vitamin A, 2.2 times more Vitamin E and 1.9 times more Vitamin K than Zucchini Summer Squash with Skin.
While 300 kcal of Raw Zucchini Summer Squash with Skin contain 2.2 times more Vitamin B1, 5.4 times more Vitamin B2, 2.1 times more Vitamin B3, 2.3 times more Vitamin B5, 3.6 times more Vitamin B6, 5.1 times more Vitamin B9 and 15.2 times more Vitamin C than Frozen Carrots, Unprepared.
Both Frozen Carrots, Unprepared as well as Raw Zucchini Summer Squash with Skin have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Frozen Carrots vs Zucchini Summer Squash with Skin:
300 calories of Frozen Carrots have 1.7 times more Selenium and 4 times more Sodium than Zucchini Summer Squash with Skin.
While 300 kcal of Raw Zucchini Summer Squash with Skin contain 1.5 times more Copper, 1.8 times more Iron, 3.2 times more Magnesium, 2.2 times more Manganese, 2.4 times more Phosphorus, 2.4 times more Potassium, 2.1 times more Zinc and 2.2 times more Water than Frozen Carrots, Unprepared.
Both Frozen Carrots and Zucchini Summer Squash with Skin contain similar levels of Calcium per 300 calories.
Comparison of macro-nutrients per 300 calories:
300 calories of Frozen Carrots have 3.9 times more Omega 6 and 1.6 times more Fiber than Zucchini Summer Squash with Skin.
While 300 kcal of Raw Zucchini Summer Squash with Skin contain 7.6 times more Omega 3, 9.4 times more Fructose and 3.3 times more Protein than Frozen Carrots, Unprepared.
Both Frozen Carrots and Zucchini Summer Squash with Skin offer comparable quantities of Energy, Carbohydrate and Sugars per 300 calories.
300 calories of Zucchini Summer Squash with Skin provide inadequate amounts of Omega 6