Cooked Asparagus With Salt VS Stewed Canned Tomatoes Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Asparagus with Salt or Stewed Canned Tomatoes?
Lets compare vitamin content per 500 calories of Cooked Asparagus with Salt vs Stewed Canned Tomatoes:
- 500 calories of Cooked Asparagus with Salt have 6.6 times more Vitamin A, 4.2 times more Vitamin B1, 4.7 times more Vitamin B2, 1.8 times more Vitamin B3, 2.3 times more Vitamin B5, 5.5 times more Vitamin B6, 35.2 times more Vitamin B9, 2.1 times more Vitamin E and 24.9 times more Vitamin K than Stewed Canned Tomatoes.
- Both Cooked Asparagus with Salt and Stewed Canned Tomatoes provide similar amounts of Vitamin C per 500 calories.
- Both Boiled and Drained Asparagus with Salt as well as Stewed Canned Ripe Red Tomatoes have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Asparagus with Salt vs Stewed Canned Tomatoes:
- 500 calories of Cooked Asparagus with Salt have 1.7 times more Copper, 1.4 times more Magnesium, 3.1 times more Manganese, 3.2 times more Phosphorus, 1.3 times more Potassium, 12 times more Selenium, 1.3 times more Sodium and 4.2 times more Zinc than Stewed Canned Tomatoes.
- While 500 kcal of Stewed Canned Ripe Red Tomatoes contain 1.3 times more Calcium than Boiled and Drained Asparagus with Salt.
- Both Cooked Asparagus with Salt and Stewed Canned Tomatoes contain similar levels of Iron and Water per 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Cooked Asparagus with Salt have 11.4 times more Omega 3, 1.2 times more Omega 6, 2.4 times more Fiber and 3.1 times more Protein than Stewed Canned Tomatoes.
- While 500 kcal of Stewed Canned Ripe Red Tomatoes contain 1.3 times more Carbohydrate, 2.3 times more Sugars and 2 times more Fructose than Boiled and Drained Asparagus with Salt.
- Both Cooked Asparagus with Salt and Stewed Canned Tomatoes offer comparable quantities of Energy per 500 calories.
- 500 calories of Stewed Canned Tomatoes provide inadequate amounts of Omega 3 and Omega 6