Comparing Nutrients in 500 calories Frozen Broccoli SpearsVS Cooked Frozen Green Peas with Salt
Weight per 500 calories
Frozen Broccoli Spears
1724g
Cooked Frozen Green Peas with Salt
641g
Boiled Frozen Green Peas, drained with Salt have 2.7 times more energy per unit of mass than Frozen Broccoli Spears, which is average in comparison to other foods. Frozen Broccoli Spears having very low energy density.
Discover which food has more nutrients per 500 calories - Frozen Broccoli Spears or Cooked Frozen Green Peas with Salt?
Frozen Broccoli Spears VS Cooked Frozen Green Peas With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Broccoli Spears or Cooked Frozen Green Peas with Salt?
Lets compare vitamin content per 500 calories of Frozen Broccoli Spears vs Cooked Frozen Green Peas with Salt:
500 calories of Frozen Broccoli Spears have 1.5 times more Vitamin A, 3.1 times more Vitamin B2, 4.6 times more Vitamin B5, 4.2 times more Vitamin B6, 4.3 times more Vitamin B9, 18.6 times more Vitamin C, 121 times more Vitamin E and 11.4 times more Vitamin K than Cooked Frozen Green Peas with Salt.
While 500 kcal of Boiled Frozen Green Peas, drained with Salt contain 1.5 times more Vitamin B1 than Frozen Broccoli Spears.
Both Frozen Broccoli Spears and Cooked Frozen Green Peas with Salt provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Cooked Frozen Green Peas with Salt have insufficient amounts of Vitamin E
Both Frozen Broccoli Spears as well as Boiled Frozen Green Peas, drained with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Frozen Broccoli Spears vs Cooked Frozen Green Peas with Salt:
500 calories of Frozen Broccoli Spears have 4.6 times more Calcium, 1.3 times more Iron, 2 times more Magnesium, 2.5 times more Manganese, 2.1 times more Phosphorus, 6.1 times more Potassium, 5.1 times more Selenium, 1.4 times more Zinc and 3.1 times more Water than Cooked Frozen Green Peas with Salt.
While 500 kcal of Boiled Frozen Green Peas, drained with Salt contain 7.1 times more Sodium than Frozen Broccoli Spears.
Both Frozen Broccoli Spears and Cooked Frozen Green Peas with Salt contain similar levels of Copper per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Broccoli Spears have 14 times more Omega 3, 1.8 times more Fiber and 1.6 times more Protein than Cooked Frozen Green Peas with Salt.
Both Frozen Broccoli Spears and Cooked Frozen Green Peas with Salt offer comparable quantities of Energy, Carbohydrate and Sugars per 500 calories.
500 calories of Cooked Frozen Green Peas with Salt provide inadequate amounts of Omega 3
Both Frozen Broccoli Spears as well as Boiled Frozen Green Peas, drained with Salt provide inadequate amounts of Omega 6 in 500 calories.