Comparing Nutrients in 500 calories Boiled frozen white Corn kernels, drained with SaltVS Canned Red Sweet Peppers with Liquids
Weight per 500 calories
Boiled frozen white Corn kernels, drained with Salt
625g
Canned Red Sweet Peppers with Liquids
2778g
Boiled frozen white Corn kernels, drained with Salt have 4.4 times more energy per 100g than Canned Red Sweet Peppers with Liquids. It has average energy density when compared to other foods. Canned Red Sweet Peppers Solids and Liquids having very low energy density.
Discover which food has more nutrients per 500 calories - Boiled frozen white Corn kernels, drained with Salt or Canned Red Sweet Peppers with Liquids?
Macros Ratio
ProteinFatCarbs
Boiled frozen white Corn kernels, drained with Salt
Boiled Frozen White Corn Kernels, Drained With Salt VS Canned Red Sweet Peppers With Liquids Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled frozen white Corn kernels, drained with Salt or Canned Red Sweet Peppers with Liquids?
Lets compare vitamin content per 500 calories of Boiled frozen white Corn kernels, drained with Salt vs Canned Red Sweet Peppers with Liquids:
500 kcal of Canned Red Sweet Peppers Solids and Liquids contain more Vitamin A, 1.3 times more Vitamin B1, 1.9 times more Vitamin B2, 1.9 times more Vitamin B3, 6.1 times more Vitamin B6, 2.3 times more Vitamin B9 and 66.7 times more Vitamin C than Boiled frozen sweet white Corn kernels, drained with Salt.
Both Boiled frozen white Corn kernels, drained with Salt and Canned Red Sweet Peppers with Liquids provide similar amounts of Vitamin B5 per 500 calories.
500 calories of Boiled frozen white Corn kernels, drained with Salt have insufficient amounts of Vitamin A
Both Boiled frozen sweet white Corn kernels, drained with Salt as well as Canned Red Sweet Peppers Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled frozen white Corn kernels, drained with Salt vs Canned Red Sweet Peppers with Liquids:
500 kcal of Canned Red Sweet Peppers Solids and Liquids contain 45.6 times more Calcium, 15.6 times more Copper, 10.2 times more Iron, 2.6 times more Magnesium, 5.6 times more Manganese, 1.6 times more Phosphorus, 4.4 times more Potassium, 1.9 times more Selenium, 24.8 times more Sodium, 2 times more Zinc and 5.3 times more Water than Boiled frozen sweet white Corn kernels, drained with Salt.
500 calories of Boiled frozen white Corn kernels, drained with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 500 calories:
500 kcal of Canned Red Sweet Peppers Solids and Liquids contain 11.1 times more Omega 3, 3.3 times more Omega 6, 2.2 times more Fiber and 1.3 times more Protein than Boiled frozen sweet white Corn kernels, drained with Salt.
Both Boiled frozen white Corn kernels, drained with Salt and Canned Red Sweet Peppers with Liquids offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Boiled frozen white Corn kernels, drained with Salt provide inadequate amounts of Omega 3 and Omega 6