Feijoa VS Oranges With Peel Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Feijoa or Oranges with Peel ?
Lets compare vitamin content per 500 calories of Feijoa vs Oranges with Peel :
- 500 kcal of Raw Oranges with Peel contain more Vitamin A, 16.1 times more Vitamin B1, 2.7 times more Vitamin B2, 1.6 times more Vitamin B3, 1.4 times more Vitamin B5, 1.3 times more Vitamin B6, 1.3 times more Vitamin B9 and 2.1 times more Vitamin C than Raw Feijoa.
- 500 calories of Feijoa have insufficient amounts of Vitamin A and Vitamin B1
- Both Raw Feijoa as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Feijoa vs Oranges with Peel :
- 500 kcal of Raw Oranges with Peel contain 4 times more Calcium, 1.5 times more Copper, 5.5 times more Iron and 1.5 times more Magnesium than Raw Feijoa.
- Both Feijoa and Oranges with Peel contain similar levels of Phosphorus, Potassium and Water per 500 calories.
- Both Raw Feijoa as well as Raw Oranges with Peel lack sufficient amounts of Zinc in 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Feijoa have 1.9 times more Omega 3 and 1.5 times more Fiber than Oranges with Peel .
- While 500 kcal of Raw Oranges with Peel contain 1.8 times more Protein than Raw Feijoa.
- Both Feijoa and Oranges with Peel offer comparable quantities of Energy and Carbohydrate per 500 calories.
- 500 calories of Oranges with Peel provide inadequate amounts of Omega 3
- Both Raw Feijoa as well as Raw Oranges with Peel provide inadequate amounts of Omega 6 in 500 calories.