Comparing Nutrients in 500 calories Cooked Frozen Peas And Onions with SaltVS Frozen Chopped Broccoli
Weight per 500 calories
Cooked Frozen Peas And Onions with Salt
1111g
Frozen Chopped Broccoli
1923g
Cooked Frozen Peas And Onions with Salt have 1.7 times more energy per 100g than Frozen Chopped Broccoli. It has low energy density when compared to other foods. Frozen Chopped Broccoli, Unprepared having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Peas And Onions with Salt or Frozen Chopped Broccoli?
Cooked Frozen Peas And Onions With Salt VS Frozen Chopped Broccoli Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Peas And Onions with Salt or Frozen Chopped Broccoli?
Lets compare vitamin content per 500 calories of Cooked Frozen Peas And Onions with Salt vs Frozen Chopped Broccoli:
500 calories of Cooked Frozen Peas And Onions with Salt have 1.6 times more Vitamin B1 and 1.3 times more Vitamin B3 than Frozen Chopped Broccoli.
While 500 kcal of Frozen Chopped Broccoli, Unprepared contain 1.7 times more Vitamin A, 2.4 times more Vitamin B2, 5.4 times more Vitamin B5, 2.6 times more Vitamin B6, 5.8 times more Vitamin B9, 14.1 times more Vitamin C, 105.6 times more Vitamin E and 11.6 times more Vitamin K than Boiled Frozen Peas And Onions, drained with Salt.
500 calories of Cooked Frozen Peas And Onions with Salt have insufficient amounts of Vitamin E
Both Boiled Frozen Peas And Onions, drained with Salt as well as Frozen Chopped Broccoli, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Peas And Onions with Salt vs Frozen Chopped Broccoli:
500 calories of Cooked Frozen Peas And Onions with Salt have 6.6 times more Sodium than Frozen Chopped Broccoli.
While 500 kcal of Frozen Chopped Broccoli, Unprepared contain 6.9 times more Calcium, 1.5 times more Iron, 2.4 times more Magnesium, 3.1 times more Manganese, 2.5 times more Phosphorus, 3.1 times more Potassium, 12.1 times more Selenium, 2.9 times more Zinc and 1.8 times more Water than Boiled Frozen Peas And Onions, drained with Salt.
Both Cooked Frozen Peas And Onions with Salt and Frozen Chopped Broccoli contain similar levels of Copper per 500 calories.
500 calories of Cooked Frozen Peas And Onions with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Peas And Onions with Salt have 1.6 times more Sugars than Frozen Chopped Broccoli.
While 500 kcal of Frozen Chopped Broccoli, Unprepared contain 11.4 times more Omega 3, 2.4 times more Fiber and 1.9 times more Protein than Boiled Frozen Peas And Onions, drained with Salt.
Both Cooked Frozen Peas And Onions with Salt and Frozen Chopped Broccoli offer comparable quantities of Energy and Carbohydrate per 500 calories.
Both Boiled Frozen Peas And Onions, drained with Salt as well as Frozen Chopped Broccoli, Unprepared provide inadequate amounts of Omega 6 in 500 calories.