Comparing Nutrients in 500 calories Soymilk (all flavors), unsweetened, with added calcium, vitamins A and DVS Canned Kidney Beans
Weight per 500 calories
Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D
1515g
Canned Kidney Beans
595g
Canned All Types Kidney Beans have 2.5 times more energy per unit of mass than Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D, which is average in comparison to other foods. Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D having low energy density.
Discover which food has more nutrients per 500 calories - Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D or Canned Kidney Beans?
Macros Ratio
ProteinFatCarbs
Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Soymilk (all Flavors), Unsweetened, With Added Calcium, Vitamins A And D VS Canned Kidney Beans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D or Canned Kidney Beans?
Lets compare vitamin content per 500 calories of Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D vs Canned Kidney Beans:
500 calories of Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D have 3.4 times more Vitamin B1, 10.3 times more Vitamin B2, 1.5 times more Vitamin B5, 1.7 times more Vitamin B6, 1.4 times more Vitamin B9, more Vitamin B12, more Vitamin D and 19.9 times more Vitamin E than Canned Kidney Beans.
Both Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D and Canned Kidney Beans provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Canned Kidney Beans have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E
Both Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D as well as Canned All Types Kidney Beans have insufficient amounts of Vitamin C in 500 calories.
Comparing minerals per 500 calories for Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D vs Canned Kidney Beans:
500 calories of Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D have 9.3 times more Calcium, 1.5 times more Copper, 1.5 times more Magnesium, 3.2 times more Manganese, 1.3 times more Potassium, 5.5 times more Selenium, 1.7 times more Zinc and 3 times more Water than Canned Kidney Beans.
While 500 kcal of Canned All Types Kidney Beans contain 3.1 times more Sodium than Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D.
Both Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D and Canned Kidney Beans contain similar levels of Iron and Phosphorus per 500 calories.
500 calories of Canned Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D have 6.8 times more Fat and 1.4 times more Protein than Canned Kidney Beans.
While 500 kcal of Canned All Types Kidney Beans contain 3.3 times more Carbohydrate, 1.8 times more Sugars and 3.4 times more Fiber than Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D.
Both Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D and Canned Kidney Beans offer comparable quantities of Energy per 500 calories.