Comparing Nutrients in 500 calories Tomato Puree with SaltVS Tomatoes in Juice
Weight per 500 calories
Tomato Puree with Salt
1316g
Tomatoes in Juice
3125g
Tomato Puree with Salt has 2.4 times more energy per 100g than Tomatoes in Juice. It has low energy density when compared to other foods. Canned Red Ripe Tomatoes in Tomato Juice having very low energy density.
Discover which food has more nutrients per 500 calories - Tomato Puree with Salt or Tomatoes in Juice?
Tomato Puree With Salt VS Tomatoes In Juice Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Tomato Puree with Salt or Tomatoes in Juice?
Lets compare vitamin content per 500 calories of Tomato Puree with Salt vs Tomatoes in Juice:
500 calories of Tomato Puree with Salt have 1.6 times more Vitamin B5 and 1.4 times more Vitamin E than Tomatoes in Juice.
While 500 kcal of Canned Red Ripe Tomatoes in Tomato Juice contain 2 times more Vitamin A, 54.6 times more Vitamin B1, 1.6 times more Vitamin B2, 2.1 times more Vitamin B6, 1.7 times more Vitamin B9, 2.8 times more Vitamin C and 2 times more Vitamin K than Canned Tomato Puree with Salt.
Both Tomato Puree with Salt and Tomatoes in Juice provide similar amounts of Vitamin B3 per 500 calories.
Both Canned Tomato Puree with Salt as well as Canned Red Ripe Tomatoes in Tomato Juice have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Tomato Puree with Salt vs Tomatoes in Juice:
500 calories of Tomato Puree with Salt have 2.3 times more Copper, 1.3 times more Iron, 8.5 times more Sodium and 1.3 times more Zinc than Tomatoes in Juice.
While 500 kcal of Canned Red Ripe Tomatoes in Tomato Juice contain 4.4 times more Calcium, 2.4 times more Selenium and 2.6 times more Water than Canned Tomato Puree with Salt.
Both Tomato Puree with Salt and Tomatoes in Juice contain similar levels of Magnesium, Manganese, Phosphorus and Potassium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 kcal of Canned Red Ripe Tomatoes in Tomato Juice contain 2.8 times more Omega 6, 1.3 times more Sugars, 1.3 times more Fructose and 2.4 times more Fiber than Canned Tomato Puree with Salt.
Both Tomato Puree with Salt and Tomatoes in Juice offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.
500 calories of Tomato Puree with Salt provide inadequate amounts of Omega 6
Both Canned Tomato Puree with Salt as well as Canned Red Ripe Tomatoes in Tomato Juice provide inadequate amounts of Omega 3 in 500 calories.