Nutrient Comparison: Custard-apple VS Cherries, tart, dried, sweetened per 5 oz
Compare the macro and micronutrient content in 5 oz of Custard-apple versus 5 oz of Cherries, tart, dried, sweetened to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Custard-apple vs Cherries, tart, dried, sweetened :
- 5 ounces of Custard-apple have 1.4 times more Vitamin B1 and 2.2 times more Vitamin B6 than Cherries, tart, dried, sweetened .
- While 5 oz of Cherries, tart, dried, sweetened contain 70.5 times more Vitamin A and 1.7 times more Vitamin B3 than Raw Custard-apple.
- Both Custard-apple and Cherries, tart, dried, sweetened provide similar amounts of Vitamin B2 and Vitamin C per five ounces.
- 5 ounces of Custard-apple have insufficient amounts of Vitamin A
- Both Raw Custard-apple as well as Cherries, tart, dried, sweetened have insufficient amounts of Vitamin B12 in five ounces.
Comparing minerals per 5 ounces for Custard-apple vs Cherries, tart, dried, sweetened :
- 5 oz of Cherries, tart, dried, sweetened contain 1.3 times more Calcium and 1.7 times more Phosphorus than Raw Custard-apple.
- Both Custard-apple and Cherries, tart, dried, sweetened contain similar levels of Iron, Magnesium and Potassium per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Custard-apple have 1.4 times more Protein than Cherries, tart, dried, sweetened .
- While 5 oz of Cherries, tart, dried, sweetened contain 3.3 times more Energy and 3.2 times more Carbohydrate than Raw Custard-apple.
- Both Custard-apple and Cherries, tart, dried, sweetened offer comparable quantities of Fiber per five ounces.