Nutrient Comparison: Almond paste VS Sweetened Coconut Flakes per 5 oz
Compare the macro and micronutrient content in 5 oz of Almond paste versus 5 oz of Sweetened Coconut Flakes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Almond paste vs Sweetened Coconut Flakes:
- 5 ounces of Almond paste have 5.5 times more Vitamin B1, 27.6 times more Vitamin B2, 2 times more Vitamin B3, 24.3 times more Vitamin B9 and more Vitamin E than Sweetened Coconut Flakes.
- Both Almond paste and Sweetened Coconut Flakes provide similar amounts of Vitamin B5 and Vitamin B6 per five ounces.
- 5 ounces of Sweetened Coconut Flakes have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B9 and Vitamin E
- Both Almond paste as well as Packaged Sweetened Coconut Meat Flakes have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Almond paste vs Sweetened Coconut Flakes:
- 5 ounces of Almond paste have 15.6 times more Calcium, 1.5 times more Copper, 2.5 times more Magnesium, 2.6 times more Phosphorus and 2.1 times more Zinc than Sweetened Coconut Flakes.
- While 5 oz of Packaged Sweetened Coconut Meat Flakes contain 3.8 times more Selenium and 31.7 times more Sodium than Almond paste.
- Both Almond paste and Sweetened Coconut Flakes contain similar levels of Iron, Manganese and Potassium per five ounces.
- 5 ounces of Sweetened Coconut Flakes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Almond paste have more Omega 3, 25.1 times more Omega 6 and 2.9 times more Protein than Sweetened Coconut Flakes.
- While 5 oz of Packaged Sweetened Coconut Meat Flakes contain 10 times more Saturated Fat and 2.1 times more Fiber than Almond paste.
- Both Almond paste and Sweetened Coconut Flakes offer comparable quantities of Energy, Fat, Carbohydrate and Sugars per five ounces.
- 5 ounces of Sweetened Coconut Flakes provide inadequate amounts of Omega 3 and Omega 6