Nutrient Comparison: Black Walnuts VS Oil Roasted Almonds per 5 oz
Compare the macro and micronutrient content in 5 oz of Black Walnuts versus 5 oz of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Black Walnuts vs Oil Roasted Almonds:
- 5 ounces of Black Walnuts have 7.2 times more Vitamin B5, 4.9 times more Vitamin B6 and more Vitamin K than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 1.6 times more Vitamin B1, 6 times more Vitamin B2, 7.8 times more Vitamin B3 and 12.5 times more Vitamin E than Dried Black Walnuts.
- Both Black Walnuts and Oil Roasted Almonds provide similar amounts of Vitamin B9 per five ounces.
- 5 ounces of Oil Roasted Almonds have insufficient amounts of Vitamin K
- Both Dried Black Walnuts as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Black Walnuts vs Oil Roasted Almonds:
- 5 ounces of Black Walnuts have 1.4 times more Copper, 1.6 times more Manganese and 4.1 times more Selenium than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 4.8 times more Calcium, 1.4 times more Magnesium and 1.3 times more Potassium than Dried Black Walnuts.
- Both Black Walnuts and Oil Roasted Almonds contain similar levels of Iron, Phosphorus and Zinc per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Black Walnuts have more Omega 3 and 2.5 times more Omega 6 than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 1.8 times more Carbohydrate, 4.1 times more Sugars and 1.5 times more Fiber than Dried Black Walnuts.
- Both Black Walnuts and Oil Roasted Almonds offer comparable quantities of Energy, Fat, Saturated Fat and Protein per five ounces.
- 5 ounces of Oil Roasted Almonds provide inadequate amounts of Omega 3