Nutrient Comparison: Sunflower Seed Butter VS Roasted Sesame Seeds per 5 oz
Compare the macro and micronutrient content in 5 oz of Sunflower Seed Butter versus 5 oz of Roasted Sesame Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Sunflower Seed Butter vs Roasted Sesame Seeds:
- 5 ounces of Sunflower Seed Butter have 1.5 times more Vitamin B3, 22.9 times more Vitamin B5, 2.4 times more Vitamin B9 and more Vitamin C than Roasted Sesame Seeds.
- While 5 oz of Roasted Whole Sesame Seeds contain 15.2 times more Vitamin B1, 1.5 times more Vitamin B2 and 1.5 times more Vitamin B6 than Sunflower Seed Butter no Salt.
- 5 ounces of Roasted Sesame Seeds have insufficient amounts of Vitamin B5 and Vitamin C
- Both Sunflower Seed Butter no Salt as well as Roasted Whole Sesame Seeds have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Sunflower Seed Butter vs Roasted Sesame Seeds:
- 5 ounces of Sunflower Seed Butter have 1.2 times more Potassium and 3 times more Selenium than Roasted Sesame Seeds.
- While 5 oz of Roasted Whole Sesame Seeds contain 15.5 times more Calcium, 1.5 times more Copper, 3.6 times more Iron and 1.5 times more Zinc than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter and Roasted Sesame Seeds contain similar levels of Magnesium, Manganese and Phosphorus per five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Roasted Whole Sesame Seeds contain 1.4 times more Saturated Fat, 7.3 times more Omega 3, 2.1 times more Omega 6 and 2.5 times more Fiber than Sunflower Seed Butter no Salt.
- Both Sunflower Seed Butter and Roasted Sesame Seeds offer comparable quantities of Energy, Fat, Carbohydrate and Protein per five ounces.