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Comparing Nutrients in 7 ounces Frozen Chopped BroccoliVS Red Potatoes

Macros Ratio

Protein Fat Carbs

Frozen Chopped Broccoli
34%
8%
58%
Red Potatoes
10%
2%
88%
7 oz ▼

Macro Nutrients

1.78%51.6kcal
Energy
4.8%139kcal
51.6 kcalvs139 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.59%0.58g
Fat
0.29%0.28g
0.58 gvs0.28 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.27%0.087g
Saturated Fat
0.22%0.069g
0.087 gvs0.069 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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13%0.21g
Omega 3
1.74%0.028g
0.21 gvs0.028 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
0.51%0.087g
0.062 gvs0.087 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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7.3%9.5g
Carbohydrate
24.3%31.6g
9.5 gvs31.6 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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3.7%2.68g
Sugars
3.53%2.56g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
2.68 gvs2.56 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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2.27%1.65g
Fructose
0.85%0.62g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
1.65 gvs0.62 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%1.5g
Glucose
%0.79g
1.5 gvs0.79 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0.58g
NA gvs0.58 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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15.7%5.95g
Fiber
8.88%3.37g
5.95 gvs3.37 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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9.96%5.58g
Protein
6.7%3.75g
5.58 gvs3.75 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

11.5%103μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
103 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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8.76%0.11mg
Vitamin B1
13.4%0.16mg
Thiamine
0.11 mgvs0.16 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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14.7%0.19mg
Vitamin B2
4.73%0.062mg
Riboflavin
0.19 mgvs0.062 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.83%0.93mg
Vitamin B3
14.3%2.3mg
Niacin, nicotinic acid, niacinamide
0.93 mgvs2.3 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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11%0.55mg
Vitamin B5
11%0.55mg
Pantothenic acid
0.55 mgvs0.55 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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20%0.26mg
Vitamin B6
26%0.34mg
Pyridoxine
0.26 mgvs0.34 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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33.2%133μg
Vitamin B9
8.93%35.7μg
Folates and Folic Acid
133 μgvs35.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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124%112mg
Vitamin C
19%17mg
Ascorbic acid
112 mgvs17 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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16%2.42mg
Vitamin E
0.13%0.02mg
Tocopherols and Tocotrienols
2.42 mgvs0.02 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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134%161μg
Vitamin K
4.8%5.75μg
Phytomenadione or phylloquinone
161 μgvs5.75 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

11%111mg
Calcium
2%20mg
111 mgvs20 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.38%0.075mg
Copper
29.5%0.27mg
0.075 mgvs0.27 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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20%1.6mg
Iron
18%1.45mg
1.6 mgvs1.45 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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8.5%35.7mg
Magnesium
10.4%43.7mg
35.7 mgvs43.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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25.4%0.58mg
Manganese
12%0.28mg
0.58 mgvs0.28 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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14%99mg
Phosphorus
17.3%121mg
99 mgvs121 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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12.4%421mg
Potassium
26.6%903mg
421 mgvs903 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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10%5.56μg
Selenium
1.8%0.99μg
5.56 μgvs0.99 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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3.18%47.6mg
Sodium
2.4%35.7mg
47.6 mgvs35.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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8.66%0.95mg
Zinc
5.95%0.65mg
0.95 mgvs0.65 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.9%181g
Water
4.34%161g
181 gvs161 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Chopped Broccoli VS Red Potatoes per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Chopped Broccoli versus 7 oz of Red Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Chopped Broccoli vs Red Potatoes:

Comparing minerals per 7 ounces for Frozen Chopped Broccoli vs Red Potatoes:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Chopped Broccoli VS Red Potatoes

What are the health benefits of Frozen Chopped Broccoli compared to Red Potatoes?

Frozen chopped broccoli is a nutrient-dense vegetable that is high in vitamins C, K, and A, as well as fiber and antioxidants. It is low in calories and can support overall health, including immune function and digestion. On the other hand, red potatoes are a good source of vitamin C, potassium, and fiber, but they are higher in calories and carbohydrates compared to broccoli. Both foods can be part of a healthy diet, but broccoli may offer more health benefits due to its lower calorie content and higher nutrient density.

Can I lose weight easier by eating more Frozen Chopped Broccoli or Red Potatoes?

Both frozen chopped broccoli and red potatoes can be part of a healthy weight loss diet. However, broccoli is lower in calories and higher in fiber, making it a more weight-loss-friendly option compared to red potatoes, which are higher in calories and carbohydrates. Including more broccoli in your diet can help you feel full on fewer calories, making it easier to lose weight.

Should I eat more Frozen Chopped Broccoli or more Red Potatoes to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to consume a balanced diet that includes a variety of plant-based protein sources. Both frozen chopped broccoli and red potatoes can be part of a muscle-building diet. Broccoli is a good source of protein, fiber, and essential nutrients, while red potatoes provide carbohydrates for energy. To support muscle growth, aim to include a mix of plant-based proteins such as legumes, nuts, seeds, and whole grains in your diet along with a variety of fruits and vegetables.

What is the environmental impact of producing Frozen Chopped Broccoli compared to Red Potatoes?

Frozen chopped broccoli has a lower environmental impact compared to red potatoes. Broccoli requires less water, land, and energy to grow, and it produces fewer greenhouse gas emissions. Additionally, broccoli is a nutrient-dense vegetable that provides essential vitamins and minerals, making it a more sustainable choice for both the environment and your health.




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