Nutrient Comparison: Rutabagas VS Dried Oriental Radishes per 7 oz
Compare the macro and micronutrient content in 7 oz of Rutabagas versus 7 oz of Dried Oriental Radishes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Rutabagas vs Dried Oriental Radishes:
- 7 ounces of Rutabagas have more Vitamin C and 30 times more Vitamin E than Dried Oriental Radishes.
- While 7 oz of Dried Oriental Radishes contain 3 times more Vitamin B1, 17 times more Vitamin B2, 4.9 times more Vitamin B3, 11.6 times more Vitamin B5, 6.2 times more Vitamin B6, 14 times more Vitamin B9 and 15 times more Vitamin K than Raw Rutabagas.
- 7 ounces of Rutabagas have insufficient amounts of Vitamin K
- 7 ounces of Dried Oriental Radishes have insufficient amounts of Vitamin C and Vitamin E
- Both Raw Rutabagas as well as Dried Oriental Radishes have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Rutabagas vs Dried Oriental Radishes:
- 7 ounces of Rutabagas have 4.5 times more Water than Dried Oriental Radishes.
- While 7 oz of Dried Oriental Radishes contain 14.6 times more Calcium, 51 times more Copper, 15.3 times more Iron, 8.5 times more Magnesium, 4.1 times more Manganese, 3.8 times more Phosphorus, 11.5 times more Potassium, 23.2 times more Sodium and 8.9 times more Zinc than Raw Rutabagas.
- Both Raw Rutabagas as well as Dried Oriental Radishes lack sufficient amounts of Selenium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Dried Oriental Radishes contain 7.3 times more Energy, 3.9 times more Omega 3, 7.4 times more Carbohydrate, 8.4 times more Sugars, 10.4 times more Fiber and 7.3 times more Protein than Raw Rutabagas.
- 7 ounces of Rutabagas provide inadequate amounts of Energy and Protein
- Both Raw Rutabagas as well as Dried Oriental Radishes provide inadequate amounts of Omega 6 in seven ounces.