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Comparing Nutrients in 7 ounces Kelp SeaweedVS Dried Beechnuts

Macros Ratio

Protein Fat Carbs

Kelp Seaweed
13%
10%
77%
Dried Beechnuts
4%
74%
22%
7 oz ▼

Macro Nutrients

2.94%85.3kcal
Energy
39.4%1143kcal
85.3 kcalvs1143 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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1.15%1.1g
Fat
102%99g
1.1 gvs99 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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1.53%0.49g
Saturated Fat
35.5%11.3g
0.49 gvs11.3 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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0.5%0.008g
Omega 3
211%3.37g
0.008 gvs3.37 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.23%0.04g
Omega 6
215%36.5g
0.04 gvs36.5 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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14.6%19g
Carbohydrate
51%66.5g
19 gvs66.5 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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1.64%1.2g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
1.2 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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6.8%2.58g
Fiber
NA
2.58 gvsNA g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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5.95%3.33g
Protein
22%12.3g
3.33 gvs12.3 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

1.32%12μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
12 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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8.27%0.099mg
Vitamin B1
50.3%0.6mg
Thiamine
0.099 mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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23%0.3mg
Vitamin B2
56.6%0.74mg
Riboflavin
0.3 mgvs0.74 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.83%0.93mg
Vitamin B3
11%1.74mg
Niacin, nicotinic acid, niacinamide
0.93 mgvs1.74 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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25.5%1.27mg
Vitamin B5
36.7%1.84mg
Pantothenic acid
1.27 mgvs1.84 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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0.31%0.004mg
Vitamin B6
104%1.36mg
Pyridoxine
0.004 mgvs1.36 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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89.3%357μg
Vitamin B9
56%224μg
Folates and Folic Acid
357 μgvs224 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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6.6%5.95mg
Vitamin C
34%30.8mg
Ascorbic acid
5.95 mgvs30.8 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
NA
Calciferol, cholecalciferol, ergocalciferol
0 IUvsNA IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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11.5%1.73mg
Vitamin E
NA
Tocopherols and Tocotrienols
1.73 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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109%131μg
Vitamin K
NA
Phytomenadione or phylloquinone
131 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

33.3%333mg
Calcium
0.2%2mg
333 mgvs2 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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28.7%0.26mg
Copper
148%1.33mg
0.26 mgvs1.33 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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70.7%5.66mg
Iron
61%4.9mg
5.66 mgvs4.9 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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57%240mg
Magnesium
0%0mg
240 mgvs0 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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17.3%0.4mg
Manganese
116%2.66mg
0.4 mgvs2.66 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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12%83.3mg
Phosphorus
0%0mg
83.3 mgvs0 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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5.2%177mg
Potassium
59.4%2018mg
177 mgvs2018 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
NA
1.4 μgvsNA μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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31%462mg
Sodium
5.03%75.4mg
462 mgvs75.4 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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22%2.44mg
Zinc
6.5%0.71mg
2.44 mgvs0.71 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.38%162g
Water
0.35%13g
162 gvs13 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Kelp Seaweed VS Dried Beechnuts per 7 oz

Compare the macro and micronutrient content in 7 oz of Kelp Seaweed versus 7 oz of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Kelp Seaweed vs Dried Beechnuts:

Comparing minerals per 7 ounces for Kelp Seaweed vs Dried Beechnuts:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Kelp Seaweed VS Dried Beechnuts

What are the health benefits of Kelp Seaweed compared to Dried Beechnuts?

Kelp seaweed is a rich source of iodine, which is important for thyroid function and metabolism. It also contains vitamins, minerals, and antioxidants that support overall health. Dried beech nuts, on the other hand, are high in healthy fats, protein, and fiber. Both can be beneficial in a balanced diet, but kelp seaweed may offer more unique nutrients like iodine that are not as commonly found in other plant-based foods.

Can I lose weight easier by eating more Kelp Seaweed or Dried Beechnuts?

Both kelp seaweed and dried beech nuts can be part of a healthy diet, but for weight loss, it's important to focus on overall calorie intake and nutrient density. Kelp seaweed is low in calories and high in nutrients like iodine and fiber, which can support weight loss. Dried beech nuts are calorie-dense and high in healthy fats, so they should be consumed in moderation. Ultimately, weight loss is achieved by creating a calorie deficit through a balanced diet and regular physical activity.

Should I eat more Kelp Seaweed or more Dried Beechnuts to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Kelp seaweed is a good source of iodine and other nutrients, but it is not a significant source of protein. Dried beech nuts, on the other hand, are higher in protein and healthy fats, making them a better option for muscle building. Incorporating a variety of plant-based protein sources such as beans, lentils, nuts, seeds, and whole grains will help support muscle growth and recovery.

What is the environmental impact of producing Kelp Seaweed compared to Dried Beechnuts?

Kelp seaweed has a lower environmental impact compared to dried beechnuts. Kelp seaweed requires less water, land, and resources to grow, making it a more sustainable option. Additionally, kelp seaweed can help improve ocean health by absorbing excess nutrients and carbon dioxide from the water.




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