Nutrient Comparison: Boiled Dock VS Tomato Paste per 14 oz
Compare the macro and micronutrient content in 14 oz of Boiled Dock versus 14 oz of Tomato Paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Boiled Dock vs Tomato Paste:
- 14 ounces of Boiled Dock have 2.3 times more Vitamin A and 1.2 times more Vitamin C than Tomato Paste.
- While 14 oz of Canned Tomato Paste contain 1.8 times more Vitamin B1, 1.8 times more Vitamin B2, 7.5 times more Vitamin B3, 3.9 times more Vitamin B5, 2.2 times more Vitamin B6 and 1.5 times more Vitamin B9 than Boiled and Drained Dock.
- 14 ounces of Boiled Dock have insufficient amounts of Vitamin B5
- Both Boiled and Drained Dock as well as Canned Tomato Paste have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Boiled Dock vs Tomato Paste:
- 14 ounces of Boiled Dock have 2.1 times more Magnesium and 1.3 times more Water than Tomato Paste.
- While 14 oz of Canned Tomato Paste contain 3.2 times more Copper, 1.4 times more Iron, 1.6 times more Phosphorus, 3.2 times more Potassium, 5.9 times more Selenium, 19.7 times more Sodium and 3.7 times more Zinc than Boiled and Drained Dock.
- Both Boiled Dock and Tomato Paste contain similar levels of Calcium and Manganese per 14 ounces.
- 14 ounces of Boiled Dock lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Canned Tomato Paste contain 4.1 times more Energy, 6.5 times more Carbohydrate, 1.6 times more Fiber and 2.4 times more Protein than Boiled and Drained Dock.
- 14 ounces of Boiled Dock provide inadequate amounts of Energy