Nutrient Comparison: Avocados VS Frozen Orange Juice Concentrate with Calcium per 1 kg
Compare the macro and micronutrient content in 1 kg of Avocados versus 1 kg of Frozen Orange Juice Concentrate with Calcium to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Avocados vs Frozen Orange Juice Concentrate with Calcium:
- 1 kilogram of Avocados has 1.6 times more Vitamin B3, 1.9 times more Vitamin B5, 3.5 times more Vitamin E and 52.5 times more Vitamin K than Frozen Orange Juice Concentrate with Calcium.
- While 1 kg of Frozen Orange Juice Concentrate with Calcium contains 4.1 times more Vitamin B1, 1.3 times more Vitamin B2 and 14.5 times more Vitamin C than Raw Avocados.
- Both Avocados and Frozen Orange Juice Concentrate with Calcium provide similar amounts of Vitamin B6 and Vitamin B9 per one kilogram.
- 1 kilogram of Frozen Orange Juice Concentrate with Calcium have insufficient amounts of Vitamin K
- Both Raw Avocados as well as Frozen Orange Juice Concentrate with Calcium have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Avocados vs Frozen Orange Juice Concentrate with Calcium:
- 1 kilogram of Avocados has 3.2 times more Copper, 1.7 times more Iron, 1.2 times more Manganese and 4 times more Zinc than Frozen Orange Juice Concentrate with Calcium.
- While 1 kg of Frozen Orange Juice Concentrate with Calcium contains 48.2 times more Calcium, 6 times more Phosphorus and 1.3 times more Potassium than Raw Avocados.
- Both Avocados and Frozen Orange Juice Concentrate with Calcium contain similar levels of Magnesium per one kilogram.
- 1 kilogram of Avocados lack sufficient amounts of Calcium
- 1 kilogram of Frozen Orange Juice Concentrate with Calcium lack sufficient amounts of Zinc
- Both Raw Avocados as well as Frozen Orange Juice Concentrate with Calcium lack sufficient amounts of Fluoride and Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Avocados has 58.6 times more Fat, 36 times more Saturated Fat, 7.4 times more Omega 3, 36.4 times more Omega 6 and 6.7 times more Fiber than Frozen Orange Juice Concentrate with Calcium.
- While 1 kg of Frozen Orange Juice Concentrate with Calcium contains 4 times more Carbohydrate, 45 times more Sugars and 62.9 times more Fructose than Raw Avocados.
- Both Avocados and Frozen Orange Juice Concentrate with Calcium offer comparable quantities of Energy and Protein per one kilogram.
- 1 kilogram of Frozen Orange Juice Concentrate with Calcium provide inadequate amounts of Omega 3 and Omega 6