Nutrient Comparison: Boiled Green Snap Beans with Salt VS Frozen Yellow Snap Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Green Snap Beans with Salt versus 1 kg of Frozen Yellow Snap Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Green Snap Beans with Salt vs Frozen Yellow Snap Beans:
- 1 kilogram of Boiled Green Snap Beans with Salt has 5 times more Vitamin A, 1.2 times more Vitamin B3, 1.3 times more Vitamin B6, 2.2 times more Vitamin B9 and 9.2 times more Vitamin E than Frozen Yellow Snap Beans.
- While 1 kg of Unprepared Frozen Yellow Snap Beans contains 1.3 times more Vitamin B1 and 1.3 times more Vitamin C than Boiled and Drained Green Snap Beans with Salt.
- Both Boiled Green Snap Beans with Salt and Frozen Yellow Snap Beans provide similar amounts of Vitamin B2 and Vitamin K per one kilogram.
- 1 kilogram of Frozen Yellow Snap Beans have insufficient amounts of Vitamin A and Vitamin E
- Both Boiled and Drained Green Snap Beans with Salt as well as Unprepared Frozen Yellow Snap Beans have insufficient amounts of Vitamin B5, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled Green Snap Beans with Salt vs Frozen Yellow Snap Beans:
- 1 kilogram of Boiled Green Snap Beans with Salt has 79.7 times more Sodium than Frozen Yellow Snap Beans.
- While 1 kg of Unprepared Frozen Yellow Snap Beans contains 1.3 times more Iron, 1.4 times more Manganese and 1.3 times more Potassium than Boiled and Drained Green Snap Beans with Salt.
- Both Boiled Green Snap Beans with Salt and Frozen Yellow Snap Beans contain similar levels of Calcium, Copper, Magnesium, Phosphorus, Zinc and Water per one kilogram.
- Both Boiled and Drained Green Snap Beans with Salt as well as Unprepared Frozen Yellow Snap Beans lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled Green Snap Beans with Salt has 1.3 times more Omega 3 and 1.6 times more Sugars than Frozen Yellow Snap Beans.
- Both Boiled Green Snap Beans with Salt and Frozen Yellow Snap Beans offer comparable quantities of Carbohydrate, Fiber and Protein per one kilogram.
- Both Boiled and Drained Green Snap Beans with Salt as well as Unprepared Frozen Yellow Snap Beans provide inadequate amounts of Energy and Omega 6 in one kilogram.