Nutrient Comparison: Frozen Chopped Broccoli VS UV Exposed Portabella Mushrooms per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Chopped Broccoli versus 1 kg of UV Exposed Portabella Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Chopped Broccoli vs UV Exposed Portabella Mushrooms:
- 1 kilogram of Frozen Chopped Broccoli has more Vitamin A, 2.4 times more Vitamin B9, more Vitamin C, 61 times more Vitamin E and more Vitamin K than UV Exposed Portabella Mushrooms.
- While 1 kg of Raw Portabella Mushrooms Exposed to UV contains 1.4 times more Vitamin B2, 9.6 times more Vitamin B3, 4.1 times more Vitamin B5, more Vitamin B12 and more Vitamin D than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli and UV Exposed Portabella Mushrooms provide similar amounts of Vitamin B1 and Vitamin B6 per one kilogram.
- 1 kilogram of Frozen Chopped Broccoli have insufficient amounts of Vitamin B12 and Vitamin D
- 1 kilogram of UV Exposed Portabella Mushrooms have insufficient amounts of Vitamin A, Vitamin C, Vitamin E and Vitamin K
Comparing minerals per 1 kilogram for Frozen Chopped Broccoli vs UV Exposed Portabella Mushrooms:
- 1 kilogram of Frozen Chopped Broccoli has 18.7 times more Calcium, 2.6 times more Iron, 1.8 times more Magnesium and 4.3 times more Manganese than UV Exposed Portabella Mushrooms.
- While 1 kg of Raw Portabella Mushrooms Exposed to UV contains 7.5 times more Copper, 2.2 times more Phosphorus, 1.7 times more Potassium and 6.6 times more Selenium than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli and UV Exposed Portabella Mushrooms contain similar levels of Zinc and Water per one kilogram.
- 1 kilogram of UV Exposed Portabella Mushrooms lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Chopped Broccoli has 1.2 times more Carbohydrate, 2.3 times more Fiber and 1.3 times more Protein than UV Exposed Portabella Mushrooms.
- While 1 kg of Raw Portabella Mushrooms Exposed to UV contains 1.9 times more Sugars than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli, Unprepared as well as Raw Portabella Mushrooms Exposed to UV provide inadequate amounts of Energy in one kilogram.