Nutrient Comparison: Roasted Almonds VS Frozen Young Cowpeas per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Almonds versus 1 kg of Frozen Young Cowpeas to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Almonds vs Frozen Young Cowpeas :
- 1 kilogram of Roasted Almonds has 16.9 times more Vitamin B2, 4.5 times more Vitamin B3, 1.4 times more Vitamin B5 and 1.3 times more Vitamin B6 than Frozen Young Cowpeas .
- While 1 kg of Frozen Young Cowpeas , Unprepared contains 3.2 times more Vitamin B1, 3.4 times more Vitamin B9 and more Vitamin C than Dry Roasted Almonds.
- 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin C
- Both Dry Roasted Almonds as well as Frozen Young Cowpeas , Unprepared have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Roasted Almonds vs Frozen Young Cowpeas :
- 1 kilogram of Roasted Almonds has 10.3 times more Calcium, 5.4 times more Copper, 1.6 times more Iron, 5.1 times more Magnesium, 2.5 times more Manganese, 3.9 times more Phosphorus, 1.6 times more Potassium and 2.1 times more Zinc than Frozen Young Cowpeas .
- While 1 kg of Frozen Young Cowpeas , Unprepared contains 1.8 times more Selenium than Dry Roasted Almonds.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Almonds has 4.3 times more Energy, 75.1 times more Fat, 22.1 times more Saturated Fat, 77.1 times more Omega 6, 2.2 times more Fiber and 2.3 times more Protein than Frozen Young Cowpeas .
- While 1 kg of Frozen Young Cowpeas , Unprepared contains 12.2 times more Omega 3 than Dry Roasted Almonds.
- Both Roasted Almonds and Frozen Young Cowpeas offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3
- 1 kilogram of Frozen Young Cowpeas provide inadequate amounts of Omega 6