Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Roasted Macadamia Nuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Roasted Potatoes with Salt versus 1 kg of Roasted Macadamia Nuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Roasted Potatoes with Salt vs Roasted Macadamia Nuts:
- Both Frozen Roasted Potatoes with Salt and Dry Roasted Macadamia Nuts have similar amounts of vitamins per 1 kg
- Both Frozen Roasted Potatoes with Salt as well as Dry Roasted Macadamia Nuts have insufficient amounts of Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Frozen Roasted Potatoes with Salt vs Roasted Macadamia Nuts:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 1.2 times more Potassium and 74.5 times more Sodium than Roasted Macadamia Nuts.
- While 1 kg of Dry Roasted Macadamia Nuts contains 4.7 times more Calcium and 5.3 times more Iron than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 2 times more Carbohydrate than Roasted Macadamia Nuts.
- While 1 kg of Dry Roasted Macadamia Nuts contains 5.7 times more Energy, 42 times more Fat, 71.5 times more Saturated Fat, 6 times more Sugars, 3.1 times more Fiber and 3.5 times more Protein than Frozen Roasted Potatoes with Salt.