Nutrient Comparison: Boiled Pumpkin Flowers VS Pumpkin Flowers per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Pumpkin Flowers versus 1 kg of Pumpkin Flowers to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Pumpkin Flowers vs Pumpkin Flowers:
- 1 kg of Raw Pumpkin Flowers contains 2.3 times more Vitamin B1, 2.3 times more Vitamin B2, 2.2 times more Vitamin B3, 1.4 times more Vitamin B9 and 5.6 times more Vitamin C than Boiled and Drained Pumpkin Flowers.
- Both Boiled Pumpkin Flowers and Pumpkin Flowers provide similar amounts of Vitamin A per one kilogram.
- 1 kilogram of Boiled Pumpkin Flowers have insufficient amounts of Vitamin B1 and Vitamin B3
- Both Boiled and Drained Pumpkin Flowers as well as Raw Pumpkin Flowers have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Boiled Pumpkin Flowers vs Pumpkin Flowers:
- 1 kilogram of Boiled Pumpkin Flowers has 1.3 times more Iron than Pumpkin Flowers.
- While 1 kg of Raw Pumpkin Flowers contains 1.4 times more Phosphorus and 1.6 times more Potassium than Boiled and Drained Pumpkin Flowers.
- Both Boiled Pumpkin Flowers and Pumpkin Flowers contain similar levels of Calcium, Magnesium and Water per one kilogram.
- Both Boiled and Drained Pumpkin Flowers as well as Raw Pumpkin Flowers lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- Both Boiled and Drained Pumpkin Flowers and Raw Pumpkin Flowers have similar amounts of macro-nutrients per 1 kg
- Both Boiled Pumpkin Flowers and Pumpkin Flowers offer comparable quantities of Carbohydrate per one kilogram.
- Both Boiled and Drained Pumpkin Flowers as well as Raw Pumpkin Flowers provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one kilogram.